VinePair

MARCH 18, 2025

in 2024, raking in $7.2 Nobody knows these differences better than bartenders committed to whipping up the best drinks possible for guests, even if that drink is a humble Vodka Soda. Ben Hopkins, head bartender, Pitts , Brooklyn Yes, there is non-alcoholic vodka, and yes it works. Were still living in a vodka world. We love it.

Vodka

Good Spirits News

JANUARY 7, 2025

Over the six weeks of this program, some of the brightest minds in the sustainability and entrepreneurship space, both in the hospitality industry and beyond, will guide you through modules focused on how to create a business model that is fiscally responsible, serves your community, and cares for the planet. Reyna, J.D., Reyna, J.D.,

Tequila

Australian Bartender

JANUARY 13, 2025

Sydney Bar Week will kick off on Saturday, 13th September and wrap up with the 24th Annual Bartender Magazine Australian Bar Awards (the bar industry ‘Oscars’ on Wednesday, 17th September. This will be a year of exciting transition and growth for Australian Bartender & Sydney Bar Week. Sydneybarweek.com.au

Bar

Bartender.com

DECEMBER 30, 2024

Hospitality On December 9, 2024, Causa/Amazonia, led by Glendon Hartley and Chad Spangler, was awarded a Michelin Star, for a second year in a row solidifying its status as one of the premier dining destinations in the United States. hospitality landscape. This monumental achievement makes Hartley and Spangler the first in D.C.

Hospitality

VinePair

DECEMBER 23, 2024

According to a 2024 report conducted by British hospitality research group KAM in partnership with Lucky Saint, 23 percent of U.K. This can give them a greater opportunity to enjoy the bars hospitality and tap into its core nature as a place that builds community elements that can make the visit more memorable.

Alcohol

Australian Bartender

NOVEMBER 27, 2024

The Inuman Team Inuman Upstairs, 167 Exhibition Street, Melbourne @inuman.melb Filipino culture meets contemporary mixology with the launch of Inuman, Melbourne’s first Filipino cocktail bar, which opened on November 1, 2024. The Tito Ray honours Filipino bartending legend Ray Buhen, with Estancia Raicilla, durian, and calamansi.

Bar

Australian Bartender

FEBRUARY 19, 2025

Obviously, I needed a way to pay rent while doing 914 week clinicals, so that was when I first started bartending. It didn’t take me long to realise that my passion was in hospitality, not hospitals. I love the creative element of bartending; however, I’ve met my people for lifewhether behind or over the bar.

Hospitality

Bar Magazine

JANUARY 15, 2025

Global bartenders are now invited to submit their entry for the 2025 competition; with each entry championing their local culture and community Prizes for 2025s competition include a 3-day trip to Ireland for 24 winners to connect and collaborate with 100+ bar community guests at Jameson HOSTS Global Summit.

Bartender

Good Spirits News

JANUARY 4, 2025

ROCKVILLE CENTRE, NY, UNITED STATES, December 29, 2024 /EINPresswire / — Angel Shot App LLC announced today the launch of their new, innovative mobile safety app for nightlife patrons and hospitality establishments just in time for the increased traffic during the holiday season.

Nightlife

Drinks International

JUNE 11, 2025

To subscribe, click here Home » News » Bar news Kathmandu’s Barc wins Michters Art of Hospitality for Asias 50 Best 12 June, 2025 By Eleanor Yates Kathmandu’s Barc has been named the winner of the Michter’s Art of Hospitality Award as part of Asia’s 50 Best Bars 2025.

Hospitality

Tales of the Cocktail

JANUARY 7, 2025

We need great hospitality more than ever. If interpersonal connectivity is at an all-time premium, there is an incredible opportunity and appetite to hear from our leaders in the drinks & hospitality community. By: Matt Molino Socially prescribed. Confirmed by the U.S. For them to serve more prominently as thought leaders.

Hospitality

Tales of the Cocktail

DECEMBER 11, 2024

The application period for the 2025 Red Coat apprentice class is now open, running December 11, 2024 – January 31, 2025. In 2024, we saw a record number of Red Coat applications, both in total submissions and unique countries represented. states and 28 countriesincluding Argentina, Australia, South Korea, Turkey, and beyond.

Barback

Australian Bartender

DECEMBER 1, 2024

Photo: Charlie Moon-Meader 2024 has been a massive year for Jac Landmark. They won the Rookie of the Year (proudly sponsored by The Blend) award at the Bartender Magazine Bar Awards and took out the top spot in The Perfect Blend Cocktail Comp. Before I started bartending, I very briefly worked at a chain coffee shop.

Bar

Bar Magazine

JULY 22, 2025

Alessandro’s cocktail was inspired by his very first bartending job at a restaurant a decade ago. It’s been a full-circle moment, going back to where my bartending journey began in a small restaurant in Covent Garden. This competition was special because I truly believe in Franklin & Sons.

Bartender

VinePair

FEBRUARY 6, 2025

The Dry Martini is back, with a lot of extra dry and in and out orders, says Marcovaldo Dionysos, a veteran bartender in San Francisco, a city with a longstanding reputation as a Martini mecca. Bartenders traced the lip of a Martini glass with the wetted cork from a vermouth bottle. And where along the way did it get shunted?

Gin

Chilled Magazine

JULY 16, 2025

Launched in 2024, the brand is making a major expansion push this year into new U.S. The 2024 launch brought Loca Loka to the major markets of Los Angeles, New York, Illinois, Florida, and Texas. The tequilas are designed with bartenders in mind and versatile enough to work in a wide range of drinks.

Tequila

Bar Magazine

JULY 8, 2025

ITALICUS Rosolio di Bergamotto is delighted to announce Vincenzo Amorese , bartender at Bad Company 1920 in Madrid, Spain, as the 2025 Global Champion of The Art of ITALICUS Aperitivo Challenge. Giuseppe Gallo , Founder of ITALICUS, commented: “This challenge continues to honour bartenders as the artists of our industry.

Bar

Tales of the Cocktail

JANUARY 27, 2025

By championing equity and creating opportunities for those who are often underrepresented, Tales Catalysts are recognized not only for their individual accomplishments but also for their profound impact on fostering inclusivity and community in the hospitality space. What Does Being a Tales Catalyst Mean?

Speed Rack

The Cocktail Lovers

JUNE 11, 2025

A key bar in putting Athens on the map for contemporary cocktail culture it’s picked up its fair share of awards, most recently taking home the World’s Best Spirit Selection presented by Tales of the Cocktail Foundation in 2024, and is a regular on the World’s 50 Best bars list, currently sitting at No.

Rum

The Cocktail Lovers

AUGUST 11, 2025

One of the standout events of the week was #50BESTTALKS: The Flavor Files – a day of panel discussions and presentations where culinary and hospitality leaders shared personal stories and insights. As she lifted her glass, she smiled, “Cheers to celebrating our culture.” Kristine Bocchino is co-founder of The Ada Coleman Project.

Sommelier

Bar Magazine

MAY 22, 2025

Their combined expertise in media, hospitality, and brand advocacy ensured the winning serve excelled not just in technique, but in creativity, storytelling, and relevance to the modern aperitivo moment. This edition brings a renewed focus on reimagining the spritza timeless servethrough the lens of modern creativity.

Bartender

Cheers

NOVEMBER 27, 2024

For instance, hospitality and entertainment company Delaware North this past April partnered with The Bee Cause Project to promote education and awareness for the planet’s pollinators. For instance, all bartenders at Botanist restaurant in the Fairmont Pacific Rim hotel in Vancouver, Canada, undergo sustainability training.

Alcohol

Bar Magazine

AUGUST 7, 2025

The UK drinks and hospitality industry remains a cornerstone of the national economy, contributing over £120 billion annually and supporting more than 3.5 As a matter of fact, 21% of drinks and hospitality businesses report that their existing staff lack essential skills, 6% higher than the national average in all other UK industries.

Sommelier

Bar Magazine

JANUARY 22, 2025

Returning to Manchester Central, NRB continues its legacy of uniting hospitality operators and suppliers for two days of innovation, collaboration, and inspiration, offering a blend of expert talks, live demonstrations, and networking opportunities. These events serve as the premier hospitality showcase of the year. The NRB and lunch!

Pub

Spiritz

OCTOBER 29, 2024

Beverage professionals, including bartenders and hospitality workers, can explore networking opportunities, job listings, and industry events. SAI opened enrollment on October 25, 2024, the association will also offer ASI certifications to help sommeliers refine their expertise and elevate their global standing.

Sommelier

Cheers

DECEMBER 23, 2024

Award-winning bartender/consultant Alex Jump is also an industry advocate championing health and wellness in the beverage industry. Jump, our a BevX 2024 Raising the Bar winner, started out in hospitality at age 16, hosting at a small restaurant in her hometown of Chattanooga, TN. Denver in 2018.

Bar

Tales of the Cocktail

MAY 22, 2025

NEW ORLEANS, LA (May 22, 2024) Tales of the Cocktail Foundation (TOTCF) is honored to announce the Top 10 U.S. Bartender of the Year Presented by Pernod Ricard Michael Aredes Superbueno, New York, NY Erika Flowers Compre Lapin, New Orleans, LA McLain Hedges Yacht Club, Denver, CO Andra “AJ” Johnson Serenata, Washington, D.C.

Club

Tales of the Cocktail

MAY 22, 2025

NEW ORLEANS, LA (May 22, 2024) Tales of the Cocktail Foundation (TOTCF) is honored to announce the Top 10 Nominees, for the 19th annual Spirited Awards . In that spirit, the Foundation is proud to announce the Top 10 Nominees. In that spirit, the Foundation is proud to announce the Top 10 Nominees. Heres Exactly Why.”

Speed Rack

Imbibe Magazine

JUNE 11, 2025

Breweries are now baking kölsch service into taproom hospitality. In putting an order for kölsch, then waiting while a bartender makes cocktails, won’t cut it. We had to come up with sign language from afar in the room as a way to tell bartenders to start a number of kölsch.” You need the kölsch right now,” Jacques says. “We

Craft Beer

VinePair

JULY 24, 2025

He comes from a longtime hospitality background, having worked in bars and restaurants in places like New York City. By day, he currently bartends at The Federal, a beloved corner bar that’s been a mainstay in the city for over two decades. The first battle was held in December of 2024.

Bar

Tales of the Cocktail

JULY 15, 2025

Through this partnership, Cocktail Courier will spotlight award-winning spirits, renowned bars, and celebrated bartenders recognized by Tales of the Cocktail Spirited Awards®, bridging the gap between the professional bar community and consumers eager to explore exceptional cocktails from the comfort of their homes. “At Bar Mentor.

Happy Hour

Just Drinks

AUGUST 12, 2025

Go deeper with GlobalData Reports Singapore Haircare - Market Assessment and Forecasts to 2025 Reports Singapore Wine - Market Assessment and Forecasts to 2024 Data Insights The gold standard of business intelligence. website, LMDW’s flagship bar and shops on Robertson Quay, and select hospitality and retail partners.

Beer

Just Drinks

JULY 31, 2025

Carrefour’s sales in Italy declined in 2024 and the business generated with a recurring operating loss of €67m and a negative “net free cash flow of €180m”. In 2024, the company’s revenue – if the then Newlat and Princes were joined for the whole – would have been €2.8bn. It’s certainly been a period of rapid expansion.

Hospitality

Just Drinks

JULY 25, 2025

increase from the comparable period of 2024, attributed “to higher write-offs of equipment at third party and company-owned breweries” Go deeper with GlobalData Reports COVID-19 Impact on Molson Coors Brewing Company Data Insights The gold standard of business intelligence. increase on year-to-date figures in 2024.

Beer

Just Drinks

JULY 22, 2025

made in the corresponding period of 2024. In March, the then Newlat Food booked accounts for 2024 that included results from Princes if the UK group had joined the fold at the start of the year. In the first quarter of 2025, NewPrinces generated revenues of €672.2m, a dip from the €699.9m EBIT stood at €28.9m, against €5.9m

Hospitality

Just Drinks

JULY 25, 2025

Retail sales reached $263m in 2024. The drinks will not have any sugar or the alternative sucralose aspartame sweetener, along with an “unextreme” level of caffeine, founder and CEO Mike Cessario said in a statement on LinkedIn last week. Give your business an edge with our leading industry insights.

Alcohol

Just Drinks

AUGUST 6, 2025

Hattersley said Molson Coors’ “core power brands” in the US – Coors Light, Miller Lite and Coors Banquet – had retained the “unprecedented shelf space gains” achieved in spring of 2024 when Anheuser-Busch InBev’s sales were hit by a marketing controversy. Banquet in particular, has been a strong performer.

Beer