VinePair

JUNE 6, 2025

I’ve seen coworkers with true reverence cite service as the sole driver behind their craft and then roll their eyes in a guest’s face for ordering a ‘Tito’s and vodka’ [instead of ‘Tito’s and soda’]. Through this performance, it’s extremely easy to lose oneself in a high-level competitive environment.

Bartending 53

Bartending Bartender High Volume Head Bartender 53

Bar Magazine

MAY 6, 2025

Tales of the Cocktail Foundation is proud to announce the 2025 Cocktail Apprentice Program (CAP) Class. For 2025, 40 first-time apprentices, known as Red Coats, have been selected to join CAP. The Cocktail Apprentice Programs core pillars are mentorship, community, and elevating the craft of bartending beyond the bar and mixing glass.

Club 52

Club Hospitality High Volume Bar 52

Tales of the Cocktail

MAY 1, 2025

FOR IMMEDIATE RELEASE: NEW ORLEANS, LA (May 1 2025) Tales of the Cocktail Foundation is proud to announce the 2025 Cocktail Apprentice Program (CAP) Class. For 2025, 40 first-time apprentices, known as Red Coats, have been selected to join CAP.

Hospitality 111

Hospitality Club Bartender Bartending 111

VinePair

MAY 29, 2025

Each year around this time, the Brewers Association (BA) publishes the production volumes of the countrys breweries in its magazine, The New Brewer. The May/June 2025 issue of The New Brewer hit the wire last week, finally giving us a look at the skeletons in the American brewing industrys closet. This year, they did likewise.

Craft Beer 103

Craft Beer Beer High Volume Alcohol 103