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LONDON COCKTAIL WEEK HOSTS ‘FUTUREPROOFING LONDON BARS’ 

Bar Magazine

The aim of the events are to build out actionable steps towards creating a more positive industry society by 2030, underpinned by the ethos that hospitality is fundamentally a force for good. The day will create a space for two-way conversations.

Bar 52
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Grain to Glass and Climate Change: An Interview with Frey Ranch Founder Colby Frey

Drinkhacker

It’s incredible to think that the grains we plant today won’t be consumed in one of our whiskeys until 2030 or 2031 at the earliest. There are so many incredible people who touch this business – from fellow distillers, to bartenders, to retailers, to our fans, to the people like yourself who write about whiskey for a living.

Whiskey 106
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Now Live: Tales of The Cocktail® 2024 Conference Agenda and Tickets

Tales of the Cocktail

Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.

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Now Live: Tales of The Cocktail® 2024 Conference Agenda and Tickets

Tales of the Cocktail

Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.

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FUNKIN Cocktails in focus with Hyppolite Civins

The Cocktail Lovers

From the very beginning, weve been rooted in the on-trade – our founder comes from an industry background and created our pures as a solution specifically for bartenders, making it easier for them to craft consistent, high-quality cocktails every time. How do you manage to stay relevant and keep engaging bartenders?

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