Booze Business

JULY 9, 2024

The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.

Alcohol 246

Alcohol Infusions Craft Beer Promotion 246

Dry Atlas

MAY 27, 2025

billion by 2033. It also supports the broader alcohol-replacement trend among younger consumers, many of whom are more interested in customizable and social cannabis experiences than in traditional intoxication. Most retailers are built around bottles and cans, not 2″x 2″ pouches. billion in 2023.

Beverage Sales 52

Beverage Sales Mocktails Alcohol Infusions 52

VinePair

AUGUST 20, 2024

billion in 2033. It has all the flavor you want in a crisp light beer, but it has no carbs, alcohol, or calories. I can really get down on some ice-cold Bud Light Lime — in a glass bottle, of course. While the light beer wars may be a thing of the past, the numbers suggest that light beer continues to win battles.

Beer 103

Beer Bartender Bartending Head Bartender 103

Dry Atlas

APRIL 15, 2025

Partner Content: Moderato The non-alcoholic wine market may still be small, but its clear to all that its growing fast. And its designed to adapt across markets while maintaining a core promise: non-alcoholic wine that honors the complexity, balance, and intention of traditional French bottles. That bet is starting to pay off.

Alcohol 52

Alcohol Wine Sommelier Hospitality 52