Remove Aperitif Remove Highball Remove Live Music
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Bobbie’s: A slice of Dante NYC has just landed in Double Bay

Australian Bartender

Nathalie and I jumped at the opportunity to team up with Neil and Sam again and create an exceptional cocktail bar in our hometown that captures the live music and vibe of Bobbie’s era. “We Bobbie’s French Martini Martinis are a big focus on the drinks list, alongside some twists on classics and aperitifs.

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Bar Reviews: Christina’s Shoreditch and Scarfes Bar, London

Drinkhacker

The menu includes both perennial offerings and seasonal specials (all about £15), the latter of which I dipped into with the Pear & Gooseberry Highball, a mix of Nc’nean single malt, Christina’s own crab pear whiskey liqueur, honey fermented crab pear, and Idyll gooseberry soda.

Bar 111
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It’s Okay To Mix Single Malt Scotch, Honestly

The Whiskey Wash

Changing Consumer Habits Over the past four years, we have seen a 15% increase in people who drink whisky as an early evening aperitif amongst our consumers (according to a Nc’nean consumer study). The Mamie Taylor (left) and the Otto Highball (right). Gently stir then garnish with a fresh sprig of mint.