VinePair

NOVEMBER 7, 2024

[For home bartenders], using the same mix in a Margarita , Whiskey Sour , and Tom Collins will result in subpar drinks that taste overwhelmingly similar. Instead], I highly recommend squeezing fresh citrus and combining it with simple syrup to make a sour mix that’s tailored to their preference.”

Bartending 105

Bartending Bartender Bar Bottling 105

Cheers

JANUARY 2, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Top with sparkling water.

Mocktails 105

Mocktails Simple Syrup Mixologist Zero-Proof 105

Cheers

JANUARY 3, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Top with sparkling water.

Mocktails 98

Mocktails Simple Syrup Mixologist Zero-Proof 98

VinePair

OCTOBER 8, 2024

There’s this misconception that rum drinks are complicated and overly sweet, but a Mai Tai is simple and light. Roderick Williams, Bar Manager, Smoked , Columbia, S.C. Heather Blanchard, lead bartender, Virgin Hotels , New Orleans ​​“I definitely wish more people ordered the Paloma ! The Last Word.

Bartending 111

Bartending Bartender Gin Rum 111

VinePair

MAY 13, 2025

Christian Favier, bar manager, Seahorse , Charleston, S.C. I think its a similar build to their old Rum Bar label, but a little lower proof. Sheila Arndt, lead bartender, Restaurant Revolution , New Orleans Probitas punches way above its weight class, especially in a Daiquiri. Worthy Park Silver for sure.

Rum 105

Rum Bartending Bartender Simple Syrup 105