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Hong Kong's nightlife: the best discos and night clubs

Nightlife City Guide

From lively night markets to sophisticated rooftop bar, the options are as varied as the city itself. Whether you are a night in search of vibrant dance tracks or a cocktail enthusiast eager to discover the best bars in the city, Hong Kong's nightlife has something special for everyone.

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We’re Recapping Chilled 100 ELEVATE 2024: The Second Golden Age of the American Cocktail with Dale DeGroff and Ted Breaux

Chilled Magazine

.; and Dale DeGroff, the James Beard award-winning father of mixology who reinvented the bartending profession. Alcoholic beverages date back to 13,000 BCE, when the first evidence of brewing beer was documented. was in its disco area, and the high-volume bar concept was introduced. events helped to shape the cocktails of today.

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Key Wins: Lessons Learned from Five Years of Bar Consulting

A Bar Above

Photo by Benjamin Zanatta via www.unsplash.com MASTER THE BASICS BUILD REGULARS , INCREASE REVENUE AND PROFITS , REDUCE INVENTORY LOSS, AND DECREASE CUSTOMER COMPLAINTS Mastering the basics is a lot less exciting than implementing the latest mixology technique or trying to get more people in the door with the latest app.

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How Author and Historian Toni Tipton-Martin Is Immortalizing Black Cocktail Culture

VinePair

Toni Tipton-Martin has been making and documenting food and beverage history for decades. In that time, the author, activist, and journalist has used the culinary and mixology worlds as a bridge to educate readers about African American history. Do you have any favorite stories from your book?

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The Importance of Building a Strong Brand Identity for Your Bar

Advanced Mixology

Owning and operating a successful bar is about more than just slinging tasty drinks. For many bars, the recipe for success lies in crafting a distinct brand identity. Defining Brand Identity Brand identity for a bar is the essence of what makes your establishment unique and memorable to customers.

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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

11, the noted Queens cocktail bar Dutch Kills posted a query on its Instagram feed. So many cocktail bars have such distinct identities there is no need for them to homogenize themselves in order to suit the trends of the masses.” It was a classic cocktail bar, or a neo-speakeasy. It was a tiki/tropical bar or a haven for amaro.

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NoMad Is NYC’s Hottest Cocktail Neighborhood — Drinkers Just Don’t Know It Yet

VinePair

He strolled into the Bronze Owl, a new cocktail bar on West 33rd Street near Broadway recently opened by the Hospitality Department restaurant and bar group. Bronze Owl bar director Max Green was behind the bar. A NoMad bar passport is an idea whose time has suddenly come.