Bar Promotion Scotch Whiskey 
The Whiskey Wash
AUGUST 19, 2024
Credit: Jo Hanley, OurWhisky Foundation Bar Convent Berlin , the international bar and beverage trade show set to be held this October, has announced OurWhisky Foundation as its official education partner. Petra Lassahn, Director of the BCB, added: “We see whisky is enjoying ever increasing popularity – both in retail and in bars.
The Whiskey Wash
AUGUST 15, 2024
Featuring pop-ups, exclusive events, content, and pub promotions, the partnership will support both brands’ commitment to their communities and ambitions for the future. One such pop-up will be The Dial Bar, a Chivas Regal bar set to open in Dial Square at Emirates Stadium, the home of Arsenal Football Club.
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The Whiskey Wash
OCTOBER 19, 2024
The Johnnie Walker brand continues to emphasize travel and exploration, with Diageo promoting the brand by launching the Voyager, a 1920s 1920s-style yacht that sailed through Asia between September 2012 – March 2013, hosting a number of events at different destinations onboard.
The Whiskey Wash
JULY 26, 2024
If you find it the perfect base for a Whisky Highball, then keep a bottle on your bar. Speaking of Whisky Highballs, this is one of the serving suggestions promoted by Johnnie Walker on the brand’s website. If you enjoyed Red Label neat, then enjoy it neat! How Is The Whisky Best Enjoyed? Enjoy your Red Label in a Johnnie Ginger.
The Whiskey Wash
JULY 26, 2024
If you find it the perfect base for a Whisky Highball, then keep a bottle on your bar. Speaking of Whisky Highballs, this is one of the serving suggestions promoted by Johnnie Walker on the brand’s website. If you enjoyed Red Label neat, then enjoy it neat! How Is The Whisky Best Enjoyed? Enjoy your Red Label in a Johnnie Ginger.
Chilled Magazine
JUNE 14, 2024
Casey Carr, Bar Manager at Heartwood in San Francisco belongs to a team of industry vets who are highly acclaimed behind many well-respected bars and restaurants. Naturally as a young server, you would witness a similar experiences between a bartender & bar guest, so I aimed to learn. I had a goal of one.
Chilled Magazine
JUNE 14, 2024
Casey Carr, Bar Manager at Heartwood in San Francisco, belongs to a team of highly acclaimed industry veterans who are behind many well-respected bars and restaurants. Naturally, as a young server, it’s common to witness a similar experience between a bartender and bar guest, so I aimed to learn more.
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