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Don’t look away; it’s perfectly acceptable to mix cocktails with whiskey. By the way, if you’ve enjoyed a whiskey smash or a mint julep, you’ve had a whiskey cocktail. And if you’ve treated your glass of whiskey to a splash of soda or a muddle of fruit, that is a cocktail too. ginger beer (cane sugar-based) 2 oz.
Elation – The Mint Julep That first ice-cold hit of a beer is a joy for most people in the world. You’ve got to muddle mint, stack crushed ice, and have a specific cup to serve. Gently muddle the mint leaves with the sugar syrup and bourbon. Strain into a coupe glass and serve.
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