Bitters Craft Cocktails Signature Cocktails 
A Bar Above
SEPTEMBER 13, 2024
It covers everything from classic cocktails to some more modern and unique drinks; so know matter what day it is, the recipient will get the opportunity to make a delightful cocktail. Add a personal touch by flagging your own favorite cocktail recipe or adding a mini bottle of alcohol to the gift.
Bartender.com
AUGUST 15, 2024
Here, he serves as the Beverage Director, where he continuously experiments with diverse ingredients, crafting some of the most intricate and unique cocktails that you won’t find anywhere else. Whether you’re a local or a visitor, a trip to Karma to experience one of Luis’s expertly crafted cocktails is an absolute must.
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Bar Magazine
APRIL 30, 2024
The newly designed terrace will see the introduction of the brand-new cocktail menu, UNITY by Water, with a ground-breaking approach to crafting an exclusive list of in-house tonics that have sparked new bounds of creativity from the team.
Chilled Magazine
FEBRUARY 11, 2025
This relentless pursuit of quality is central to the venues identity, providing guests with unforgettable experiences, whether through a close shave or an expertly crafted cocktail. Whiskey is at the heart of The Barbershops cocktail menu, crafted by lead mixologist Tony Arnone. Smoke the glass with cherry wood.
Mixologists
JANUARY 17, 2025
A well-crafted cocktail menu isn't just a list of drinks—it's a powerful tool that defines your brand, increases profitability, and keeps customers coming back. Ever wondered why some bars thrive while others struggle?
Mixologists
MARCH 28, 2025
They'll learn how to create balanced cocktails, understanding the interplay of sweet, sour, bitter, and strong elements. The goal is to empower guests to recreate these cocktails at home, transforming them from passive consumers to active creators.
Drinkhacker
NOVEMBER 2, 2024
It’s why we use 100% New York-sourced ingredients in our craft whiskeys, and it’s what inspires us to deliver experiences worthy of the best of our city. Whether you’re touring our distillery, sipping a craft cocktail, or enjoying a locally-sourced meal at our restaurant, you’re part of a New York tradition, reborn.
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