Chilled Magazine

JUNE 10, 2024

Bar Convent Brooklyn is an event for spirit-loving folks to get together and grow together in a space that promotes sustainability, diversity, and innovation in the bar industry. We ask Jackie Williams, Event Vice President of Bar Convent Brooklyn to tell us what we should expect and what we won’t want to miss at tomorrow’s event.

Bar 263

Bar Speed Rack Hospitality Bartending 263

VinePair

MAY 7, 2024

I like to mix it with grapefruit, lemon, or even club soda. ” —Lynette Marrero, co-founder, Speed Rack “I’m a huge fan of great deals when it comes to tequila, but it’s not just about finding a ‘cheap’ Tequila. It’s a higher-proof, 100 percent Blue Weber agave blanco tequila from a community cooperative.

Tequila 111

Tequila Bartending Bartender Speed Rack 111

VinePair

NOVEMBER 14, 2024

“Seeing different people winning is a result of diversifying judging panels so there is no bias and there are different thought processes and palates,” says Julie Reiner , owner of award winning NYC bars Clover Club and Milady’s , and judge on Drink Masters. Competitors train together and support each other.

Speed Rack 115

Speed Rack Bartending Bartender Promoter 115

Good Spirits News

MARCH 27, 2025

Acurio International, the foremost global restaurant company specializing in Peruvian cuisine, and for many years a leader in the promotion of Pisco and an innovator in its use, is proud to announce the appointment of Mike Ryan as its new Corporate Beverage Director. Mike brings a wealth of knowledge and expertise to the role.

Bartending 54

Bartending Bartender Hospitality Bar Management 54