VinePair

JULY 16, 2024

There are several factors at work ranging from the, at times, manipulative influence of wine wholesalers to the rise of cocktail culture. But recently, wine costs have soared to unprecedented levels, especially at restaurants. appeared first on VinePair.

Wine 97

Wine IPA Cocktail Culture Bottling 97

VinePair

FEBRUARY 6, 2024

The only beer we have is IPA” When Boy George’s cameo finally arrives, he hits us with a bridge about the sad state of the cocktail bar taplist: “No pilsners, no stouts. Nowadays, great bartenders can be found looking much more casual — prescription-free glasses aren’t necessary to show guests a good time. That’s not what we’re about.”

Bartender 94

Bartender Bartending IPA Pilsner 94

Imbibe Magazine

FEBRUARY 25, 2025

Cocktail culture is strong, and is probably about as strong as its been in the last 10 years, says Mat Snapp, a partner in Barter and Shake, the consultancy behind Phoenixs award-winning concept bar, Century Grand. With nearly 2 million residents in the city, everything in Arizonas capital is growing fastincluding its bar scene.

Highball 216

Highball Happy Hour Pilsner Infusions 216