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Britains pubs are preparing for a bumper FA Cup Finals weekend, with up to 14 million people expected to hit the bars across the country and spend an estimated 507m. Whats more, 40% of people said they are more likely to go to a pub or bar to watch the Emirates FA Cup final than they would be for a normal league game.
South Melbournes iconic pub, The George, has undergone a transformation with new owner, Scott Connolly, overseeing a major refurbishment. Image: Scott Connolly) South Melbournes iconic pub, The George, has undergone a transformation with new owner, Scott Connolly, overseeing a major refurbishment.
The Cambridge Public House Self-described as a “cocktail pub,” The Cambridge Public House opened in 2019 to combine the casual atmosphere of a pub with the innovative drinks and elevated service of a craft cocktail bar. The iron stools, room-length community table, and Guinness on draft all exude pub.
The Dry Dock, a much-loved community pub in the heart of Balmain reopened in late 2023 following a transformative restoration of the historic venue, re-establishing its place as a cornerstone of the Balmain community. As the oldest licensed pub in Balmain dating back to 1857, The Dry Dock has been a much-loved community local for 166 years.
Café hoppers in select cities of Uttar Pradesh will soon have the option of ordering a beer or wine with their meal. According to the new UP excise policy for 2025-26, low-alcohol bars — which serve only beer and wine — will pop up in Noida, Ghaziabad, Agra and Lucknow.
The global proliferation of Irish—or “Irish”—pubs, as Pableaux Johnson explored in our March/April issue. He created the Irish Pub Company, which partnered with Guinness to open cookie-cutter Irish bars around the world. These prefab pubs serve a purpose, but they’re facsimiles of the real thing. Another factor? Greene agrees.
Uisce Irish Pub Operating for nearly two decades before a pandemic-induced closure in 2022, Irish bar Uisce (pronounced ish-kah, the Gaelic word for water) recently reopened in its new location in downtown Bellingham, with original owner Molly McGarry still at the helm. Regular live music performances round out the ambience.
Moondog Beach Club serves an array of signature Moondog beers, seltzers, and ready-to-drink options, alongside wine, spirits, and non-alcoholic beverages. The food menu features a range of surf and turf options, as well as pub classics such as fish and chips, burgers, seafood towers, and a selection of entrees.
The UK introduced for the first time pint-sized bottles of still and sparkling wine of 568ml size, to supermarket shelves, pubs, clubs and restaurants in the country. million bottles of still or sparkling wine a year. million bottles of still or sparkling wine a year.
Are they a middle-aged couple who want a good, reputable wine for dinner? Think about your customer base Your drink menu should be tailored to your type of guests. Are they professionals coming in for premium spirits and cocktails? It’s also important to think about the drinking occasion and who is doing the drinking. Italian restaurant?
And aside from a trim list of wine, beer, and classic cocktails, Bar Americano doubles down on drinkers’ rediscovered interest in vermouth , with a selection running more than 50 deep from Spain, France, and Italy. The bar itself, which used to be Irish pub Murphy’s, dates back to the late 1800s.
Most of us who love alcohol beverages enjoy attending tastings at expos, restaurants, wine and liquor stores to taste and discuss aromas amd flavors of beverages. Many attendees also belong to beer, wine, or whiskey clubs. Most wines range from 6% -17% ethanol. Most wines range from 6% -17% ethanol.
Matt Hayes, general manager, Lotties Pub , Chicago There is a lack of new innovation in the category. I want to see interesting mash bills put in sustainable barrels, trying out different woods, or using old wine barrels. Tony Goodman, bar manager, Madrina , Webster Groves, Mo. Give me a Woodford Reserve instead.
The two Bend pubs serve as the testing ground for new brews. Our team also has its own label called tiny Haus sold through our Bend pubs. Some months we are putting upwards of 10 new beers on tap. My goal is to create beers that are thought-provoking, technically sound, and offer something for everyone.
Best Pub – sponsored by Pintail – Purveyors of precious wines and spirits Winner: Nauticus – A Leith-based gem, Nauticus focuses on celebrating Scottish produce and ingredients, offering a thoughtfully curated drinks menu with local flair.
Cocktail List of the Year Bar of the Year Cocktail Bar of the Year New Bar of the Year Best Rookie Bartender of the Year Proudly Sponsored by Club Suntory Pub of the Year Proudly Sponsored by ALM Host of the Year Small Bar of the Year Nightclub of the Year Bar Manager of the Year Regional Bar of the Year Bar Operator of the Year Bar Team of the Year (..)
The Rec Club is a tribute to 80s and 90s Australian culture, blending local pub warmth with late-night energy. The Rec Club is a tribute to 80s and 90s Australian culture, blending local pub warmth with late-night energy. Image: Baptist Street Rec. Club) Baptist Street Rec.
Whether you’re a local or a traveler seeking the ultimate evening experience, the city offers a diverse array of pubs, clubs, and events that cater to every taste and mood. Pubs: A Toast to Tradition and Innovation Bologna’s pub scene is a delightful blend of traditional charm and contemporary flair.
Matt Hayes, general manager, Lotties Pub , Chicago Im loving Truman Vodka at the moment. Hailing from California wine country, this small-batch vodka is grape-based and sustainable in every stage of production. Its our go-to at Lotties for a reason. appeared first on VinePair.
The brief we gave designers we are working with, Heck Studio, was cosy old Irish pub meets balmy New Orleans cocktail bar. On a basic level, make your trip downstairs for that bottle of wine count by dropping off dirty tea towels on the way. Thats the reason we have a little mascot branding in that shape on our menus and wine glasses.
Photo: PubClub.com Halloween is one of the top party times of the year when adults get to dress up in costumes as if they were kids again, only this time doing things like going bars, singles parties, events and pub crawls. The post San Diego Halloween Events, Parties, Bars & Pub Crawls appeared first on PubClub.
Greene King, the country’s leading pub company and brewer, is participating in a reusable bottle scheme where glass bottles used in some of its pubs are returned to drinks producers for refilling as a way to cut the number of single-use glass bottles. Previously, glass bottles from the pubs had been recycled.
People almost do a second take on the term when they hear it for the first time, explains Luke Boase, founder of Lucky Saint non-alcoholic beer and The Lucky Saint Pub in London. Its also a rather terrific conversation starter. But theyre also usually intrigued by the term. And it is a catchy term, which I think is a good thing.
In response to recent hit-and-run incidents in Mumbai and Pune, the Maharashtra state excise department is installing CCTV cameras at the main counters of all restaurants, bars, and pubs. Those aged 21 to 25 are limited to mild beer or wine with less than 5 percent alcohol.
Supplied The much-anticipated venue from the boys that brought us Jakoby’s Tiki Bar, The Trocadero Room and Earl’s Juke Joint has opened The Magpie, their nod to classic Australian sports pubs. You can also expect some sparkling red wine like lambrusco on the menu.
Visitors from far and wide look forward to experiencing not only the healing powers of the mineral water in Saratoga, but they also enjoy indulging in the refreshing qualities of a drink in the pubs, restaurants, and wine bars of the Broadway District and sprawling along Caroline Street.
Moor’s Brewing discussed their plans to expand into Whole Foods, Total Wine and other retailers with Scripps News. Brewery Vivant’s Grapids pub has a new name: Vivant Brewery + Spirits. Their Brews Brothers Lager will only be available at that gathering. Jamex Brewing Co. Clair Shores announced their closure last week.
Joining him are Ollie Bridgewater, Executive Chef at Michelin-starred The Gilpin in Windermere, and Ruth Hansom, owner of Hansom Restaurant & Wine Bar in North Yorkshire and the first female winner of the prestigious Roux Scholarship back in 2016.
A few nights ago, smug in my newfound illumination, I popped by my neighborhood Irish pub and ordered a pint of Guinness. The Cork, Ireland, native rarely drank Guinness Draught before he moved to London in his earlyish 20 and started seeking out Irish pubs and the “old man’s drink” for a sentimental taste of home. The Gravediggers.”
Along with Heineken, the contemporary pub serves other well-known beers such as the U.K.’s It also offers an eclectic menu of beer cocktails For example, the Ale Sangria is made with lager, vodka, ginger syrup, sugar and nutmeg while the Frittz mixes lager, Cointreau, sparkling wine and lemon.
Guests are encouraged to amble with wine or beer produced on site. Plant Pub opened in Lafayette, Indiana, last year, and many of PlantHouse’s 10 locations across the Southeast also feature a PlantBar, plus workshops like “Boozy Bonsai.” Edgefield also operates a distillery.) Laundromats double as beer bars, and now plant shops do too.
If you are thinking of visiting the most southern city in the world, you must know that it is not known only for its natural beauty and unique landscapes, but also for its delicious gastronomy and the numerous proposals for cocktails offered by the bars and pubs of the city. Is there a better plan than this?
Greene King offering customers 20% off drinks during big week of sport This comes as research from the pub company and brewer finds watching football could actually make you more intelligent Leading UK pub chain Greene King is slashing prices at more than 900 pubs this week to celebrate a big week of sporting action.
Can we teach loudly by welcoming guests into the process of creating with one another across platforms and channels (food, sport, wine, etc.) Create a signature drink for your home bringing people together with one another, your personal equivalent of The Honey Deuce for the U.S. Open or the Mint Julep for the Derby.
They need to sell a lifestyle, not just wine. The classic ideal of a Napa Valley vacation being rapid winery hopping from start to finish is perhaps not what wine tourists are really looking for these days. Tune in for more. Adam is reading: Why Are Kalamatas the Black Sheep of Martini Olives? appeared first on VinePair.
The Michigan Beer & Wine Wholesalers Association celebrated the Tyler Sales Company on the anniversary of their opening in 1934. You mean I can drink Duvel and help a bartender at Monk’s Pub perfect her pour for a contest in Vegas ? Why does New Oberpfalz still only package beer in glass? They explained why here.
Guests were treated to welcome drinks in the Lioness Bar, followed by an exquisite four-course meal with paired wines in the prestigious Sir Bobby Moore Room.
Apollo Inn, Melbourne, VIC Pub of the Year Proudly sponsored by ALM The Magpie, Sydney, NSW Best Distillery Bar Proudly sponsored by Fever-Tree Never Never Distilling Co.,
The topics I write about are nightlife (pubs and clubs, get it!?), music (band and concerts), special events (beer, wine. It’s an additional platform for me to get the word out about the cool things I write about here on PubClub.com.
You can email her at behindthebarchannel@gmail.com From globally recognised cocktail bars to cosy neighbourhood pubs, afternoon wine bar snacks to 2am seafood feasts, Australia prides ourselves on our hospitality scene. As we all well know, this industry is all about the people.
Even if I’m alone in the pub, you have interactions with the barman, the bar lady, the waiter, the waitress, or the guy next to you. Czechs might famously drink the world’s largest volume of beer per capita, but they are consuming less of it, and more often at home, not in traditional pubs, as one newspaper recently reported.
Chapel Down, England’s leading and most celebrated winemaker, has released a limited edition English sparkling wine to mark its inaugural year as the ‘Official English Sparkling Wine’ of Royal Ascot. Just 2,000 bottles of this exceptional wine have been produced and are available with or without gift box.
The city reaches its greatest splendor when the sun sets and skyscrapers begin to illuminate the port, while pubs and discos attract the celebrations with engaging music. Enjoy an artisan cocktail at the Quinary, famous for its innovative mixology, or relax with a glass of wine from Wine & Dine.
Established in 1884, the pub offers free pool all day on Tuesdays and has been developed with a focus on creating a welcoming and female-friendly atmosphere. Daily drink specials include $7 beers and house wines from 4-6pm on weekdays, and $15 post-game cocktails like margaritas and negronis from 9-11pm on Fridays and Saturdays.
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