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Westward Whiskey has introduced its first club release of 2025, Westward x Fort George Brewery Stout Cask. Westward’s latest expression builds on a nine-year history of crafting stout cask finished American single malts , with Fort George Brewery standing as one of its original and most valued collaborators.
It may seem odd for Guinness—a deep, dark, robust stout—to play a key role in the latest crop of refreshing summer drinks. But bartenders say its creamy texture and bitter-chocolate flavor add just the right counterpoint to a wide range of cocktails, and it’s showing up in surprising ways.
The article Guinness Rations Supply to British Pubs as the Stout Surges in Popularity appeared first on VinePair. As of now, the rationing of Guinness is only affecting U.K. establishments, so U.S. drinkers in search of the perfect pour (or try their hand at Splitting the G) are safe from the shortage.
The highest rated beer from Illinois this year belongs to Phase Three , whose Consume S-101 Stout broke the Top 20. I’m also now very interested in checking out Dimensional Brewing Company , based right across the Mississippi in Dubuque, which edged out P3’s ranking by just a hair for their Gladius Imperial Stout.
Roaring Table opened in 2017 with appealing IPAs and stouts, gradually introducing English-style cask ales, pilsners, and esoteric styles like a rauchbock , a stronger, smoky lager. That might mean more stouts at one spot, more IPAs at another, or an expansive bourbon list. We didnt want to lose those customers, Edmunds says.
Beer Churros with Chocolate Stout Sauce The only thing better than fried bits of sweet, beer-soaked dough (aka beer churros)? Looking to make something sweet for your Valentine this year? From cupcakes to ice cream sandwiches, here are some boozy dessert ideas to choose from. Dipping them in a beer-spiked chocolate sauce.
Consider the widespread obsession over finding bars that serve a proper Guinness with the iconic two-part pour and specialized stout tap. Mastering a well-executed pour is an art in itself. Czech pilsners also benefit from unique dispensing equipment to yield a picture-perfect, foamy head.
Hopleaf’s twelfth-annual Super Stout Sunday is taking place again this year. Next Week & Beyond: Stout Week returns to Side Project on the 11th with “Vanilla Day” and carries through to the 16th. If you happen to be in Colorado this weekend, you can say hi to Hop Butcher at the Weldwerks Invitational in Greeley.
The Baby Guinness The Baby Guinness isnt a full-fledged cocktail, nor does it have any Guinness in its build, but it makes for a delicious, after-dinner treat that looks just like a small pour of nitro stout. Fill a shot glass with three parts coffee liqueur and top with one part Irish cream liqueur, like Baileys.
Weve seen bourbon barrel-aging work its magic on stouts , the IPA has birthed multiple substyles , and the number of craft breweries in the U.S. The beer industry has come a long way in the past 20 plus years. has grown nearly 10-fold. Of course, with more breweries comes more beer, and subsequently, more beer names.
US Beverage provides sales, marketing and route to market services for a portfolio which includes UINTA Brewing Co., USB is headquartered in Stamford, Connecticut. The post US Beverage Forms Spirits Division appeared first on Cheers.
Coffee Stouts at Covenhoven Although craft beer bars may be a slowly dying breed in the modern metropolitan landscape, its nice to see that some institutions have managed to navigate the rough seas and perpetuate excitement around craft beer in 2025. While the beer has a surprisingly crushable profile, it doesnt skimp on decadence.
So far this week, Premium Subscribers have gotten the first look at this year’s Bourbon County Stout lineup, and then on Wednesday were the first to learn about a new brewery coming to Downers Grove that wasn’t previously on our radar.
Instead of feeling self-conscious, relish the freedom to order the weird cocktail youve always wanted to try or to nurse a stout until you can practically taste each roasted malt. Savor the Solitude When was the last time you genuinely basked in your own company?
Given that Irish cream liqueur curdles on contact with stout, the Dublin Drop must be consumed quickly. Although it’s commonly made with Guinness, Jameson, and Baileys, technically any combo of Irish stout, Irish whiskey, and Irish cream liqueur will suffice. Sake Bomb U.S.
In terms of subcategories the bigger winners have been Classic Bitter Ale and Stout which has increased its value versus last year by 15% and No and Low which continues grow in the On-Trade, posting an increase of 46% in value [2]. billion to pubs, bars and restaurants [1].
Their core range includes the Original American Single Malt, as well as expressions finished in stout and Pinot Noir casks, reflecting the region’s rich brewing and winemaking traditions. The distillery specializes in American single malt whiskey, crafted from Pacific Northwest barley and ale yeast, and aged in new American oak barrels.
The New Illinois Beer Labels of the Week: The first batch of this year’s Goose Island Bourbon County Stout variant labels were submitted to the TTB this week, and we’ve pulled every single one of them for our Premium Subscribers. It’s that time of year again, y’all - and a bit early, too.
The signature two-minute pour became synonymous with the stout, spiking sales and eventually leading the Irish brewery to invest in R&D to replicate the experience in packaged form.
Woodford Reserve Five-Malt Stouted Mash On the subject of experimentalism, Woodford’s Master Collection has always held a few more unusual releases in it. The merry folks at Woodford decided to distill malted rye, malted barley, unmalted barley, rye, and wheat to recreate the flavours of stout distiller’s mash. This is one of them.
Craft beer rose to prominence in America by combatting the concept of what beer could be, all those bitter IPAs, intense imperial stouts, and barrel-aged wild ales delivering bold differentiation in a marketplace awash in bland lagers. “Completely changing the size of the beer that people are consuming didn’t seem plausible,” Winslow says.
Most bars will reach for a 20-ounce Tulip Pub Glass not a Belgian Tulip but there are plenty of other glasses that can suit the stout, although they remain unpopular at bars and restaurants due to either expense or sheer impracticality of storage. Do any of them provide a superior nitro stout drinking experience to the tried-and-true tulip?
His Karl Strauss menu highlights include Duck Fat Pretzel Bites, “Nachos for Grown-Ups” Ahi Poke Nachos, Mac on Tap Mac and Cheese, and Beeramisu featuring Wreck Alley Imperial Stout-soaked lady fingers, mascarpone, and cocoa powder. “I
Heaven Hill and Goose Island have collaborared on two new offerings – Double Barrel Stout and Brand Reserve Stout. Goose Island, who created the world’s first bourbon barrel-aged stout, partners with various distillers to create their annual releases. The double finish allows the stout to capture the signature flavor.
I had no idea that Rock Island’s Radicle Effect Brewerks made a roasted garlic stout (!) If you’re looking for something to do for National Chicken Wing Day tomorrow, Jake Melnick’s and Miller High Life have partnered for a chicken wings, beer and caviar package.
Lite Subscribers can click here to see what’s going on this week with Abruham Drunkin’ Subscribe now This Friday / Starting Friday: The Open Bottle has a handful of their single-barrel Bourbon County Stout pick bottles available today at 3pm if you didn’t preorder. They’ll have other fun stuff on draft as well.
But this past quarter has also seen some smart new moves into smaller-than-normal beer vessels, with Goose Island announcing 4-packs of 10-ounce bottles of Bourbon County Brand Stout and Sierra Nevada putting its PILS in 8-packs of 8.4-ounce ounce cans. ounce hazecans are in 25,000 retailers and climbing. .
On a windblown plateau 520 meters up the scruffy shoulder of the Sierra de Yerga, 47-year-old, head-trained Garnacha vines twisted up out of limestone soil, each pruned into three stout branches topped by a mop of early spring leaves.
Five key developments shaping the space From clean labels to cost-consciousness: the consumer themes defining 2025 Events Buy Reports Newsletters JD News Royal Unibrew expands Supermalt into alcohol Royal Unibrew said the “exceptional growth” in the UK stout market has created an “opportune moment” for its new product. from 2020 to 2029.
This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Guinness is booming in Britain, at the head of a nitro-stout trend that shows little sign of slowing. or Ireland.
There’s a variety of spirits, wines , an award-winning Helles lager , a highly sought-after imperial stout , and four flavors of hard seltzers. Nonetheless, by most accounts, many of these products hold their own in quality and affordability — especially those in the Costco beverage department.
Someone’s first stout is often the ubiquitous Irish stout Guinness. But this balanced classic is far from the only option for drinkers who acquire a preference for a stout’s signature maltiness. The stout is a classic beer style that most beer-makers will brew at least once, and may always have on rotation.
For this latest offering, Ian Macleod Distillers has taken their sourced Islay single malt (rumored to come from Lagavulin or Caol Ila) and finished a portion of it in stout beer casks. On to the Twisted Stout tasting! As with the rest of the Smokehead lineup, the aroma isn’t as punchy with peat and smoke as the marketing suggests.
Pastry stouts — sweet, saccharine, indulgent beers built on flavors more common to a bakery than a brewery — emerged toward the end of last decade as a coveted, if occasionally maligned, pseudo-style of craft beer. But who can we thank for the advent of the modern marvel that is the pastry stout? Tune in for more.
Stone’s latest concoction is a holiday favorite that takes Imperial Stout and brews it with coffee, chocolate, pasilla peppers, cinnamon, and nutmeg to make a finished product that’s inspired by Mexican hot chocolate. Don’t drink beer?
We tried every 2024 Bourbon County Stout variant. Read on, find out and argue in the comments: The post Our 2024 Bourbon County Stout Reviews & Rankings appeared first on Guys Drinking Beer. What was our favorite? What underwhelmed?
Eventually, Guinness came along and asserted itself as the nitro stout of all nitro stouts in the U.S., When Left Hand Brewing opened for business outside Denver in 1993, the plan wasn’t to become known nationwide as “the milk stout brewery” or “the nitro brewery,” and certainly not “the nitro milk stout brewery.”
Up next for our Premium Subscribers: A new heritage lager with a bit of local history, a Government Issue beer, fresh Capy Snacks, the meaning of LEMC, and the first of probably many inevitable Dubai Chocolate Bar stouts we’ve seen.
Take, for example, the Russian imperial stout — a beer style synonymous with the ominous jet-black, velvety, and rich brews that break through the double-digit ABV threshold. Along with sours and IPAs , Russian imperial stouts (RIS) have become one of the most coveted styles on the American craft beer market. Sure, like Guinness.
This exclusive Whiskey Club expression is a tribute to the perfect Northwest pairing of whiskey and stout and a celebration of the ongoing partnership between Westward and its brewing collaborators. No age statements are on offer. We got a bottle, so let’s give it a try. 115 proof.
Up next for our Premium Subscribers: The potential revival of Perrin Brewing, the first barrel-aged lemon stout I’ve ever seen, the newest high-ABV stovepipe extension from a major Ohio brewery and all the Lakefront Black Friday info we could scour up. Wonder if this beer will be served at the Salt Shed?
Everyone familiar with Guinness knows the brand for its stouts. There’s the crowd favorite Draught Stout, as well as Extra Stout, Foreign Extra Stout, and the more recently launched non-alcoholic offering Guinness 0.0. So what exactly was Guinness Enigma, and why did the brand scrap it just a few years after its debut?
Today on “Taplines,” Dave Infante is joined by Marcus Bakersville to discuss Black Is Beautiful, a stout recipe that would eventually be brewed by more than 1,600 breweries across the United States and in 22 countries around the world. The beer raised millions of dollars for charity and provided a blueprint for cause beers to come.
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