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Where to Drink in Indianapolis

Imbibe Magazine

While old-school tropical classics like the Jet Pilot and the Painkiller are on point, adventure seekers can opt for one of their “House Potions” like Wolf in the Fold (rum, Calvados, oloroso sherry, walnut, pear) or Six Demon Bag (génépy, Batavia arrack, mezcal, dragonfruit liqueur, pineapple, lime).

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The Definitive Timeline of Bourbon ‘Taters’

VinePair

Whatever the case, it was sometime before 2010 when, for reasons unknown, the online bourbon cognoscenti started taunting those lesser-than-them neophyte drinkers who did cringeworthy things… as f*cking potatoes. This first occurred on platforms like eBay and Craigslist, both of which would eventually ban the practice of reselling alcohol.

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The Top 10 Summer Cocktails of All Time

Drinkhacker

Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. We make it here with just four ingredients, though you’re free to jazz up the rum selection and use a combination of products if you want to get fancy. dark rum 3/4 oz.

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ORIOLE TO OPEN SECOND, PERMANENT SITE IN THE YARDS, COVENT GARDEN IN AUGUST 

Bar Magazine

rum, Del Maguey Vida mezcal, cascara (coffee shell) vermouth, chamomile liqueur, espresso and coconut horchata foam. Oriole comes from Speakeasy Entertainment, the group also behind the award-winning Bar Swift and Nightjar, which opened in 2010 and was voted one of the top three bars in the world at 50 Best Bars 2012, 2013 and 2014.

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Could Now Be the Time for Baijiu to Shine?

VinePair

When asked to think about the world’s most popular spirit, American minds will likely drift to liquors like vodka or whiskey , maybe even rum if they’re being ambitious. In 2010, mezcal exports as a whole were estimated to be around 67,800 cases. Should they put it next to the rum? There’s no baijiu section,’” Sandhaus explains.

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Diageo Special Releases 2023 – Spirited Xchange

The Whisky Exchange

This expression has been finished in casks previously filled with Caribbean (exact origin undisclosed) pot-still rum, adding extra layers of fruit, toffee and spice to the distillery’s softly maritime spirit. Nose : Apple, banana, barley sugar, white pepper, toffee touches and a hint of mint imperial.

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8 Tropical Cocktails You Can Make Without Rum

VinePair

Rum is the unofficial backbone of the entire tropical drinks canon. As strange as it may seem for an entire cocktail category to be dominated by a single spirit, it makes sense that rum would be the base of most tropical drinks. As he once said, What one rum cant do, three rums can.

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