2014 Mixology Wine 
Advanced Mixology
DECEMBER 19, 2024
Wine is an excellent base for cocktails. However, if you want to up the ante, use high-end wines to make your seasonal beverages extra special. Marketview Liquor should be your first stop for some of the most sought-after rare wines on the market at affordable prices. Mike and his staff have never looked back.
Imbibe Magazine
NOVEMBER 1, 2024
” He knew he couldn’t open with the small wine and cocktail lists he did in 2005; returning regulars would expect more. “People would come in and say, ‘I used to have this cocktail in 2014. The Monday mixology appointments lasted from May 2020 to June 2021. Can you make it?’
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Chilled Magazine
JANUARY 23, 2024
Kevin Denton Rex — head of mixology and education at Pernod Ricard North America and the executive director of BarSmarts — offered pours of the brand’s signature bottling, Redbreast 12. Red Breast 12 was also awarded Gold Outstanding at the 2019 International Wine & Spirit Competition for Irish Whiskey.
Imbibe Magazine
JULY 23, 2024
We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. ” CopperBay Inspired by the South of France, CopperBay opened its doors in the heart of the 10th Arrondissement in 2014. “I have to say, they also have a banging wine selection.”
VinePair
FEBRUARY 5, 2024
Sparkling wine sales are relatively white hot when compared to other styles in these murky, dour days of wine. compromise in 2014, an official proposition to regional regulators establishing a prestige sparkling subregion demarcated solely within the confines of the Catalan enclave. Then came the Clàssic Penedès D.O.
A Bar Above
MAY 25, 2024
Since 2014, I have had the privilege of working with over 100 different owners and operators to improve their businesses in one capacity or another. Simply asking each bartender , “What is the house pour for spirits and wine?” is often very revealing – answers are usually all over the place!
Bar Magazine
OCTOBER 10, 2024
For Sebb’s, they have designed a comprehensive list of cocktails batched in the mixology kitchen, including spritzes, sours, and signature ‘sippers’. A selection of low-intervention European wines will be available on draught, ranging from rosé from Languedoc to Gruner Veltliner from Austria, as well as a selection of beers.
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