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Our annual content series, Whiskey Around the World, is a celebration of everyone’s favorite spirit—whiskey! Yoichi Single Malt Released in 2016, this no-age-statement expression is a permanent product that captures the authentic style of Yoichi malts. billion by 2032.
Founded by Curt Richardson in 2013, it aspired to create a portfolio of whiskeys that transcended tradition. We have our core four categories of whiskey that are quite unique and different from all others. I met Old Elk in 2012 when they ask me to craft and produce custom whiskey mash bill’s specifically for them. Tell us more.
The Ancho Reyes chile liqueurs (both the original Ancho Chile , released in 2012, and the Verde in 2016) have become industry favorites for crafting complex drinks, as our own recipe gallery can attest. Like a chef in the kitchen with a new ingredient, bartenders take no small amount of delight in experimenting with a new cocktail component.
In 2016 author and researcher Fawn Weaver read an article in The New York in Times that suggested an enslaved man taught Jack Daniels the whiskey-making craft. Both whiskey types must meet the same basic requirements: it must be aged in a new, charred American oak barrel; it must enter the barrel at a maximum of 62.5%
The Alcohol and Tobacco Tax and Trade Bureau (TTB) has ratified a ruling that will officially create a recognized category for American single malt whiskey (ASM). Many ASM producers, as well as the American Single Malt Whiskey Commission ( ASMWC ), have applauded the long-coming decision.
Located in Brooklyn New York, Fort Hamilton Distillery is named after the nearby Fort Hamilton Army Base and began barreling whiskey in 2016. On their website, they note their particular dedication to producing outstanding rye: On a mission to recapture Americas finest spirits, we celebrate Americas original whiskey style New York Rye.
For this seventh release, this American whiskey that threads the needle between bourbon and rye comes with its origin story, which I don’t recall ever reading. And here it is: In 2010, co-founder David DeFazio requested Wyoming Whiskey’s distiller at the time, Bourbon Hall of Famer Steve Nally, to develop a rye. 100 proof.
(image via Bardstown Bourbon) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. Since 2016, it has grown from a 600,000-proof gallon-per- year distillery to a top-10 American distillery by volume, custom distilling, and bottling more than 18 million proof gallons per year. per 750 ml bottle.
Jameson is the world’s bestselling Irish whiskey brand, selling 31 million bottles annually. If you’ve ever been curious about this monumentally popular Irish whiskey, we explore Jameson’s origins, distillery history, and production. Between 2007 – March 2016, the distillery underwent a $12.6
(image via Jeptha Creed) Editor’s Note: We received a review sample of this whiskey from the brand. Jeptha Creed, introduced in 2016, is a small Kentucky craft whiskey distillery that is unique in this busy bourbon landscape in several ways. This bourbon is noted as being Jeptha Creed’s flagship whiskey offering.
Batch With an emphasis that could be considered hedonism at its finest, Batch puts its focus on two things: whiskey and doughnuts. Opened in 2016 by Tucson natives Ronnie and Christian Spece, Batch boasts one of the largest whiskey collections in the state, with more than 1,000 unique labels and counting. s flagship hazy IPA.
We review Popcorn Sutton Bourbon, a blend of straight bourbon whiskeys blended from barrels sourced from Tennessee and North Carolina and made in honor of a legendary moonshiner. image via Ole Smoky) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. They also have some aged whiskey.
New American whiskey and bourbon releases from the past week include an extra-aged expression from Knob Creek and a limited-edition Pride expression from Fierce & Kind. Wyoming Whiskey releases Outryder 2024, and Next Century Spirits releases a tequila-finished bourbon.
New American whiskey and bourbon releases from the past week include an extra-aged expression from Knob Creek and a limited-edition Pride expression from Fierce & Kind. Wyoming Whiskey releases Outryder 2024, and Next Century Spirits releases a tequila-finished bourbon.
In 2016, I opened ROKC (Ramen Oysters Kitchen Cocktails) in Hamilton Heights, and following its success, I opened NR (’N ROLL) on the Upper East Side in Fall of 2019. For a fat-washed cocktail, I think spirits that can be drank at room temperature like whiskey, rum, brandy, and Anejo tequila, as well as some liqueurs, work best.
The distillery is no stranger to unique malted whiskeys, delivering impressive bourbon and rye expressions over the years, but they’ve also been working quietly behind the scenes on 100% malted barley offerings like this new Sour Mash Single Malt. New Riff whiskeys are often somewhat complex affairs, but this one may take the cake. “But
These are the best single malt whiskeys according to the ADI. With Eric’s invaluable input and behind-the-scenes action, here are the best single malt whiskeys/whiskies from the American Distilling Institute’s International Spirits Competition 2024. In 2016, our Lead Steward, David T. Anthony Moniello serves as CEO.
Pennsylvania’s Stoll & Wolfe Distillery was founded in 2016 by Erik and Avianna Wolfe, who partnered with former Michter’s (Pennsylvania-based) Master Distiller Dick Stoll to get operations off the ground. We’ve covered this whiskey at two steps of its development previously.
If there’s one thing whiskey fans love, it’s superlatives. All spirits must be American rye whiskeys. It must be a rye whiskey under the definition during the period in which it was bottled. Interviewees could only choose rye whiskeys they’ve personally sampled. Oldest, highest proof, rarest — we covet them all.
(image via Jeptha Creed) Editor’s Note: We received a review sample of this whiskey from the brand. Jeptha Creed, introduced in 2016, is a small Kentucky craft whiskey distillery that is unique in this busy bourbon landscape in several ways. It is bottled at 100 proof and priced at $74.99.
This review was originally published in May 2016, and updated in December 2024. I was prepared to not like this whiskey. Read the full article at Whiskey Review: Pappy Van Winkle 20 Year Old This week we are reviewing a range of bottlings that are part of the Old Rip Van Winkle/Pappy Van Winkle lineup.
The Ezra Brooks bourbon whiskey brand has a short, but interesting history. 1960) – while exploring Ezra Brooks’s evolution from an imitator to an established whiskey brand. The Origins of Ezra Brooks A modern bottle of Ezra Brooks Kentucky Sour Mash Whiskey. Hoffman Distilling Co. 7, caused by surging demand.
But in the past decade, tucked among the various bourbons and ryes, more bottles carrying the indeterminate “American whiskey” label have appeared. It’s a tempting prospect for whiskey nerds looking for novelty and affordable spirits in the decade-plus age range. s MGP Ingredients (MGP). Low calorie, it is not.
Most American whiskey makers face a seemingly inevitable fork in the road: One path is marked “bourbon,” and the other is marked “rye.” It’s enough to keep most producers on the straight and narrow, but now and then comes a maker willing to go off-road if that means making a better whiskey. DeFazio recalls of the group consensus.
The inspiration behind the bourbon’s name is two-fold: the four-year-old whiskey itself is bottled at 94 proof, and 1994 was the year Bentley moved to Nashville to pursue a career in music. “A lot of years of thinking, researching and trying different whiskeys went into creating Row 94,” Bentley said in the release.
This week in my Awards Series article, I return to bourbon and American whiskey. The North American Bourbon & Whiskey Competition (NABAWC) 2024 honored many USA-born spirits with points and medals. A couple of weeks ago, I wrote about the ‘Best In Show’ whiskeys from the competition. proof, in Vermont.
It may be somewhat old news, but the sale of Wilderness Trail to Campari Group in late 2022 in a deal valued up to $600 million remains the biggest declared American whiskey acquisition since Jim Beam sold to Suntory in 2014 (for 16 billion). Our goal has always been to make the best whiskey on the planet. Do you worry about that?
And if we can take a cue from the success of premium Scotches and American whiskeys in Asian countries, wouldnt luxury tequila brands be a natural next phase? Oddly enough, we almost never hear about the Asian market when it comes to tequila, despite the fact that it seems like it would fit right in. Tune in for more.
Cask finishing is hardly new in the whiskey business. And yet, it’s nearly impossible to think of a rum brand that’s literally called out by name when used as a whiskey finishing barrel. Sachs, who didn’t want to simply source whiskey, but instead create a brand centered on provenance and transparency.
Image via Redwood Empire Whiskey & PR News Wire Redwood Empire Whiskey has today announced the launch of the Small Lot Series. The brand’s dedication to pushing boundaries in whiskey production means that these bottlings will embody an experimental approach. Bottled at 99 proof. Bottled at 99 proof from 25 barrels.
Rye whiskey always seems to be very hit-and-miss for whiskey drinkers. However, there are many rye whiskeys that you can sample if you are unsure. These rye whiskeys are the perfect gateway for the drinker who just doesn’t know where to start. Woodford Reserve Distiller’s Select Kentucky Straight Rye Whiskey (45.2%
Since establishing their independent whisky business in 2016, Phil and Simon Thompson have built a reputation for quality across their single malt whisky casks, independent bottlings, and gin products. The remaining 3.2 million will come from a combination of new and existing investors through fundraising.
Ole Smoky Distillery has announced the nationwide distribution of its Tennessee Straight Bourbon Whiskey. Barrel-aged for four years and true to Tennessee production traditions, this whiskey expands Ole Smoky’s straight whiskey offerings. Flavors include hints of smoke, char and caramel, the distillery reports.
Although the beverage conglomerate did not offer a specific reason for the restructure, it was likely a result of stateside whiskey sales slumping over the past two years. The news arrives less than two weeks after Brown-Forman announced its plans to cut 12 percent of its global workforce and close its cooperage in Louisville.
With the purchase of Clear Creek Distillery in 2014 and Captive Spirits in 2016, the company now offers a portfolio of brands that span every level on a liquor store shelf, and nearly every spirit a cocktail bar would need.
In the run-up to St Patrick’s Day, numerous Irish whiskey releases have been making their way onto the market. This week, a small batch pot still whiskey from The Busker, and two rare releases from Bushmills. This release is part of the resurgence of single pot still whiskey in Ireland. ABV of its $30 expression.
This gives the whiskey ample time to interact with the wood and take on the characteristics of the liquid that was previously matured in the cask, unlocking new flavors and profiles. The whiskey is comprised of a blend of straight bourbon whiskeys from Kentucky and Indiana, aged for 13 and 10 years respectively.
Two new Remus whiskeys (all inside jobs produced from MGP’s own distillate and bottled in-house by its Ross & Squib operation) have just arrived for your special occasion sipping, including the most recent drop of the annually released Remus Repeal Reserve. Remus Babe Ruth Reserve Bourbon – The Babe sure likes his whiskey, right?
Like Scotch, Irish whiskey has a long tradition of aging in ex-sherry casks that hail from this part of the world. The ex-bourbon, American oak backbone of so many Irish and Scotch whiskeys today really didn’t become the norm until the 1960s. There was a whiskey called Yellow Hammer and one called Merlin.
Yellowstone Bourbon Special Finishes Collection – Toasted – The first thing I learned with this whiskey (four years old, by the by) is that you don’t get very far nosing small samples of dry wood. Imagining how one would impact a finished whiskey is hard enough. Let’s taste both. 100 proof. 101 proof.
In fact, much of the whiskey was distilled on December 7th, 2016, Booker Noe’s birthday. They showed me the ropes of how to make great whiskey and built my love and respect for everything that goes into the craft. They became spokesmen and celebrities in their own right. They made the job as big as they were.
Still, Eda Rhyne never intended to completely ignore whiskey. When I first met the owners in 2018, they were already talking about developing an heirloom rye whiskey, plans that eventually became The Heirloom Project. The corn in the Rye Whiskey mash bill is even more rare. Thoughts follow.
It was released in 2016 as a travel retail exclusive and following a packaging revamp in 2014. Buy The Aberfeldy 28 Year Old The Aberfeldy 28 Year Old is available for $492 on The Whiskey Wash Shop, with free shipping to the US. This Aberfeldy 28 Year Old is a high-age statement release from the Highland distillery. Buy it now.
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