Imbibe Magazine

SEPTEMBER 10, 2024

The vibrantly hued Creme de Melons Vert macerates fresh green melons sourced from Honduras and China into neutral alcohol before sweetening with sugar. vodka 3/8 oz. Gabriel Boudier Creme de Melons Verts Operating in Dijon since 1874, Maison Gabriel Boudier specializes in fruit liqueurs. blanc vermouth 3/8 oz.

Liqueur 256

Liqueur Aperitif Digestif Infusions 256

VinePair

MAY 30, 2024

For me, they’re a way to enjoy a Martini and imbibe less alcohol. It’s all a reflection of America’s changing drinking habits, and for many, that might no longer include a big cup of alcohol. So, one night, I poured one into a small digestif glass. Now, I always take a mini-pour.

Gin 106

Gin Zero-Proof Digestif Happy Hour 106

VinePair

NOVEMBER 25, 2024

See Recipe Cranberry Moscow Mule The Moscow Mule is a classic for a reason: The zippy combination of vodka, lime juice, and ginger beer is boozy yet balanced. Sex and the City” jokes aside, the zippy combo of vodka , Cointreau , lime, and a little bit of cranberry is actually quite nice ahead of a big meal.

Simple Syrup 98

Simple Syrup Bitters Gin Rum 98

Imbibe Magazine

NOVEMBER 6, 2024

. $32 The Bartender’s Pantry: A Beverage Handbook for the Universal Bar The newest tome from bar industry vet Jim Meehan, co-authored by Emma Janzen with illustrations by Bart Sasso, delves into the essential non-alcoholic components that make cocktails shine. Perfect for starring in any coffee-centric cocktail.

Rum 246

Rum Liqueur Wine Bar Tools 246

VinePair

NOVEMBER 8, 2024

A 30-day heated infusion process — the first 20 days in water, the final 10 in alcohol — is used to pull all the flavors and aromas from the ground beans, as well as essential oils that are crucial to creating the Espresso Martini’s frothy crema. As a last step, sugar is added. Of course, it’s the key ingredient in the Espresso Martini.

Liqueur 98

Liqueur Digestif Simple Syrup Rum 98

Casual Mixologist

FEBRUARY 27, 2025

The light and sweet liqueur pairs perfectly with salty snacks during cocktail hour, and it is also favored for its soothing properties as a post-meal digestif. Made with a rectified spirit like highly distilled grain alcohol, limoncello is a refreshing blend of alcohol, lemon zest, and sugar. Next stop, Italy.

Digestif 52

Digestif Liqueur Simple Syrup Mixologist 52

Mixologists

APRIL 10, 2025

Here’s a more in-depth exploration of the must-haves: The Base Spirits: Vodka, Gin, Rum & More - Quality and Character The soul of any well-made cocktail resides in its base spirit. When selecting vodka, consider options distilled multiple times for a smoother finish. Secure with a cocktail pick for extra flair.

Simple Syrup 52

Simple Syrup Vodka Liqueur Rum 52