How to Make an Expertly Crafted Mojito, According to Bartenders at Havana 1957
Chilled Magazine
MARCH 24, 2025
Muddling mint is trickywhat is the right technique to get the best flavor with no bitterness? We must be very careful not to make variations in the quantities since this would be disastrous for the cocktail, causing it to add bitterness, acidity, or excessive alcohol that unbalances the experience. Respecting the original recipe.
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