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Bartender of the Year presented by Pernod Ricard Christine Kim — Service Bar, Washington, D.C. Award The Bar at Keens Steakhouse — New York, NY 2025 Spirited Awards Committee The Spirited Awards Committee comprises revered bartenders, bar owners, educators, and writers who are entrusted with evaluating nominees based on structured criteria.
Bartender of the Year presented by Pernod Ricard Christine Kim — Service Bar, Washington, D.C. Award The Bar at Keens Steakhouse — New York, NY This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conference’s 2025 theme, “Evolve.”
When theyre not enjoying the stimulating programme of seminars, guests are invited to explore the Paradiso Cocktail Festival, within the same venue. Giacomo and the team have carefully curated a programme which covers a range of important industry topics.
Tater TED Talks In 2016, at the Bar Institute, a bartender trade show in Baltimore, longtime bourbon collector and Louisville bar owner Matthew Landan presented a seminar titled “Underground Whiskey: How to Navigate the Collector’s Market for Fun and Profit.” By 2023 there was the $10,000 Eagle Rare 25, tater ad absurdum.
1 Planteray Cut & Dry Coconut Rum Rhum Clment Bana Canne The Botanist Distiller’s Strength Gin The Lost Explorer Blanco Tequila Worthy Park Overproof Worlds Best Cocktail Menu Bar 1661 Dublin, Ireland Bar Kaiju Miami, FL Bar Us Bangkok, Thailand Caf de Nadie Mexico City, Mexico Dr.
Photos by Paul Chang Whether you are a seasoned bartender or a curious enthusiast, join us as we raise our spirits to the creative union of ingredients and technique and delve into what makes a great drink unforgettable. In 2000, I started in the industry as a bartender at Kirin’s Hartland Bar in Tokyo.
The cruise line also introduced its exclusive Rum Ambassador programming on all Caribbean sailings, developed in collaboration with beverage experts and historians David Wondrich and Jeff “Beachbum” Berry. El Presidente: Planteray 3 Star rum, vermouth blanc, dashes of orange Curaçao, grenadine.
Manska for an analytical look at Sensory Science for Bartenders. to write a 900-word article on how tulip glasses impact the perception of spirits, which follows: Introduction Glassware shapes the tasting experience, especially when it comes to spirits like whiskey, rum, and cognac. We go inside the mind of George F.
PubClub.com bartender Gabi is double fisted with rum cocktails. Photo: PubClub.com As home of the Tonga Room, Smuggler’s Cove and The Zombie Village, San Francisco is a mecca for tiki bars and rum drinks. And to kick off Labor Day Weekend, the ninth annual San Francisco Rum Festival & Congress is happening at SOMArts.
A colleague, my wife, and I were leaving Baba au Rum, one of the oldest of the new breed of craft cocktail bars in Athens, with the idea of heading to The Bar in Front of the Bar, another leading saloon. Between Baba au Rum and The Bar in Front of the Bar, we had traveled all of 400 meters. We weren’t adrift for long, though.
During that time there is near-constant live music from several bands, DJs, tropical cocktails curated by top mixologists, seminars on rums and the tiki lifestyle (in other words, fun stuff), fashion show flash mobs, the incredible Tiki Marketplace and access to the pool, which is an ongoing party with a poolside band.
circus performers, go-go dancers, live music and rum tastings. This is a Flor de Caña Rum takeover of Shannon’s and the tiki lounge with a grotto and hidden entrances. 19 at the way-cool Secret Island Tiki Lounge, below Shannon’s Corner bar, downtonw on 2nd & Pine Ave. It involves – are you ready for this!?
Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.
Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.
She is a regular drinks presenter for television and radio, including ITV’s Love Your Weekend and This Morning , and regularly presents educational seminars at global drinks festivals. Tales Catalyst 2024 is presented by Diageo Bar Academy with support from Don Q Rum, Korbel, Laird & Co, and Lyre’s Non-Alcoholic.
The awards categories spotlight a range of talent from bartenders, brand ambassadors, and industry luminaries, to ensure each aspect of the industry is represented and recognized for its incomparable contributions. Bartender of the Year presented by Pernod Ricard Christine Kim — Service Bar, Washington, D.C. CATEGORIES: U.S.
She is a regular drinks presenter for television and radio, including ITV’s Love Your Weekend and This Morning , and regularly presents educational seminars at global drinks festivals. Tales Catalyst 2024 is presented by Diageo Bar Academy with support from Don Q Rum, Korbel, Laird & Co, and Lyre’s Non-Alcoholic.
In the latest book in his Curious Bartender series, set to be released on April 8th, award-winning bar owner and bestselling author Tristan Stephenson offers a comprehensive guide to Mexico’s agave spirits.
Celebrating its 23rd year as the worlds leading cocktail conference, TOTC invites industry professionals and spirits enthusiasts to explore this years guiding themeEvolve through a weeklong series of educational seminars, networking opportunities, tastings, wellness programming, and cultural experiences, in New Orleans from July 20-25.
There are pool parties with a band and dancers, a large stage with bands nightly, a DJ, a happening bar and conference rums converted into rum tasting paradise and an everything-you-can-imagine-and-then-some Tiki Marketplace. Judges taste rom drinks during the Bartenders Battle. Tickets for the seminars are seperate.
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. In that spirit, the Foundation is proud to announce the Top 10 International Nominees.
But what started as a part-time bartending job soon evolved into a full-fledged passion for hospitality, innovation, and education in the beverage industry. So I studied, attended classes and seminars, traveled as much as I could, and worked at places that financially supported my learning. DA: What about home bartenders?
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. Access the Spirited Awards Directory to explore award-winning bars.
Then I began to study hospitality at university and around the same time I started to learn about bartending. I loved it, so I took my backpack and I went to Italy to go to a bartending school called Planet One (now Campari Academy) in 2010. We were the first cocktail bar in Croatia that was owned by bartenders. And that was it.
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. Access the Spirited Awards Directory to explore award-winning bars.
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. Hotel Bar – U.S. Access the Spirited Awards Directory to explore award-winning bars.
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. Hotel Bar – U.S. Access the Spirited Awards Directory to explore award-winning bars.
23 Years of Inspiration & Tales of the Cocktail This year, marking the 23-year anniversary, the conference returns with more seminars, events, and, of course, imbibing, all in the name of the conferences 2025 theme, Evolve. Hotel Bar – U.S. Access the Spirited Awards Directory to explore award-winning bars.
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