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When the VinePair team isnt busy working at HQ, were in the field doing what we do best: scoping out the best cocktails, wine, and beer in the five boroughs. On the beer front, craft breweries and bars impressed us with their frothy pours and bold flavors that are well worth a visit, too.
The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend. Künstler Brewing’s Cold School West Coast Pilsner. Enjoy a brew alongside an order of currywurst fries or the spaetzle mac and cheese.
Greenwood Brewing Megan Greenwood is a local who is making unbelievable beer, Snapp says of this woman-owned downtown brewery. In 2020, after three years of contract brewing, Greenwood opened the lively space that includes a dog-friendly patio, year-round beer garden, and an array of award-winning beers.
Over-Complication of Classic Highballs Pavel Kritchko – stock.adobe.com The classic highball think Rum & Coke, Gin & Tonic , etc. One way to quickly ruin a classic highball? Change the drink entirely and still call it a classic highball. Change the drink entirely and still call it a classic highball.
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