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Bartender Book of the Month Club: Drink Your Garden

Chilled Magazine

Based in Buckley, Washington, Venise and Belinda run the Simple Goodness Cocktail Farm and the Simple Goodness Soda Shopa caf, tasting room, and event space where they host classes, live music, and regular happy hours. Non-alcoholic options like Lavender Honey Cordial Spritz and Creamy Tea Cobbler.

Club 246
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A Visit to Tell Your Friends, North Scottsdale, Arizona

Chilled Magazine

Tell Your Friends , a newly opened underground cocktail and live music lounge in North Scottsdale, aims to elevate the city’s upscale nightlife scene with a Gatsby-era ambiance featuring rich maroon velvet drapes, mirrored walls, and fanciful lighting.

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Where to Drink in Bellingham, Washington

Imbibe Magazine

That includes cocktails like the Dry Dock (aged rum, scotch, Campari, tamarind, and orange bitters), which can be enjoyed alongside dishes like the citrus-stuffed porchetta dubbed “Imperial Swine.” Regular live music performances round out the ambience.

Pub 246
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Bobbie’s: A slice of Dante NYC has just landed in Double Bay

Australian Bartender

Nathalie and I jumped at the opportunity to team up with Neil and Sam again and create an exceptional cocktail bar in our hometown that captures the live music and vibe of Bobbie’s era. “We You can try the signature Bobbie’s Martini (Dolin Blanc, Mancino Dry, Hickson Rd Gin, clarified green apple, pickled onion), Tuxedo No.3

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Threeway: Native ingredient cocktails from Ullo in Dee Why

Australian Bartender

Serving hot pizza, handmade pasta, local and imported natural wines, live music on the weekend and a Sunday slice club every week. The drinks list has been built in collaboration with Kurtis, Dan Ashby (Venue Manager) and Christian (Bar Manager) with a big focus on aperitivo-style cocktails.

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Where to Drink in Asbury Park, New Jersey

Imbibe Magazine

Over at Harry’s, enjoy a preprandial aperitivo like their Garibaldi riff with Punt e Mes, mezcal, and fluffy grapefruit juice, or stop in after dinner for a nightcap like the Bitter Harry (tahini-infused Cynar, sweet vermouth, bourbon). The summer menu, launched in July, goes full tiki, so embrace the island vibes and step right down.

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9 of the Most Iconic Hotel Bars in the World

VinePair

Today, the club remains a must-visit for jazz enthusiasts the world over, who go to the bar specifically to enjoy the bar’s nightly live music. After the shiny black cart arrives, guests choose one of five bitters options, each of which is dropped into a fresh Martini glass for patrons to examine before they make their decision.

Bar 122