Imbibe Magazine

JUNE 10, 2024

Pacific Northwest-based Alaska Airlines serves Straightaway canned cocktails and Stumptown coffee from Portland, Oregon, as well as a custom-brewed IPA from Seattle’s Fremont Brewing and the nonalcoholic Electro Lime Cerveza from Northern California’s Best Day Brewing. When we go to Japan, they offer sake.” Sometimes simple is best.

Sommelier 278

Sommelier Zero-Proof IPA Wine 278

Imbibe Magazine

JULY 10, 2024

These include an Old Fashioned riff made with bourbon, orange wine, and shiitake mushrooms; a gin and lavender spritz; and a Hoagie Martini with oregano, onion, and tomato vermouth. The zero-proof drinks list includes the Fruits of Labor, featuring house-made grapefruit cordial topped with bubbles, and Athletic NA beers.

Zero-Proof 261

Zero-Proof Beer Club Live Music 261

VinePair

FEBRUARY 29, 2024

It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. Athens, Greece Credit: Athineo / Constantinos Kollias via Unsplash Beer production in Athens dates back to 3300 B.C. Strange Brew’s flagship, the Jasmine IPA, is a must-try, offering aromatic tropical fruits and relaxing jasmine notes.

Beer 135

Beer Craft Beer IPA Stout 135

VinePair

SEPTEMBER 13, 2024

In the aughts, we saw a surge of Negroni variants that employed a simple swap of gin for another spirit à la the Kingston Negroni and Mezcal Negroni. But in the current bartending landscape, much like the Martini, the Negroni is moving away from being a drink template and toward a general flavor profile.

Sommelier 104

Sommelier IPA Craft Beer Gin 104

VinePair

JULY 10, 2024

Last year, the company presented a fully operational prototype, called “OneTap,” that can pour five different styles of beer, as well as custom brews users can adjust to their preferences. I promise you that if you do a blind tasting, even among beer lovers, you will be surprised,” company founder Dirk Standaert says. “I Credit: Bar.on

Beer 126

Beer IPA Alcohol Pub 126

Dry Atlas

NOVEMBER 21, 2023

Ale Ales are brewed with top-fermenting yeast (Saccharomyces cerevisiae), which operates at warmer temperatures and tends to produce a variety of esters and other secondary flavors and aromas, often resulting in a beer with a more complex taste. Like Gruvi, their dark beers especially are not to be missed. Bravus Bravus Brewing Co.

Alcohol 52

Alcohol Beer Stout IPA 52

Chilled Magazine

JANUARY 7, 2024

Patrick’s Day 3/19 – Spring Equinox 3/20 – Bock Beer Day / International Day of Happiness 3/21 – World Vermouth Day 3/24 – National Cocktail Day 3/25 – International Waffle Day 3/27 – International Whisk(e)y Day April 4/1 – April Fools’ Day 4/2 – National PB&J Day 4/6 – New Beers Eve 4/7 – (..)

Beer 264

Beer Happy Hour Wine Vodka 264