Spiritz

AUGUST 13, 2024

Imagine sipping a cocktail with edible spheres or enjoying a drink infused with liquid nitrogen for a dramatic smoky effect. These machines ensure perfectly crafted cocktails every single time; ideal for busy nights. High-volume bars are embracing automated bartending systems. “Secondly, infuse the spirit.

Molecular Mixology 64

Molecular Mixology High Volume Infusions Mixology 64

VinePair

DECEMBER 5, 2024

Simon Ford ( Fords Gin ): Bars were doing good drinks and making headlines, but it wasn’t the drinks that were making the headlines. Of course, there was a really great underground scene of cocktail culture. Audrey Saunders was behind the bar at Bemelmans and Eben Freeman was dabbling with molecular mixology at WD50.

Bartender 104

Bartender Bartending Hospitality Bar 104

Bartender.com

APRIL 10, 2025

Cocktail picks and decorative stirrers add a professional touch to drinks like the Long Island Iced Tea, showcasing the bartender’s attention to detail and knowledge of presentation techniques. Investing in quality garnishing tools allows home mixologists to recreate the aesthetic appeal of professionally crafted cocktails.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

Mixologists

MARCH 28, 2025

Imagine learning to craft a blackberry bourbon smash using berries plucked from a nearby farm, or a lavender-infused gin cocktail showcasing the aromatic blooms of a local garden. In New Orleans, classes might delve into the history of Creole cocktails, using locally sourced herbs and spices. blackberry, raspberry) 0.75

Mixology 52

Mixology Molecular Mixology Infusions Gin 52