Hospitality Signature Cocktails Tequila 
Australian Bartender
JANUARY 22, 2024
busby-natural-wine-hifi-bar Busby’s, an everyday natural wine and record bar by hospitality group, PUBLIC, opened late last year at the street level of Paddington’s Oxford House. As a natural wine and Hi-Fi bar, we focus on flavour and the origin of ingredients, and our cocktails embody Busby’s cool, laid-back feel.”
Australian Bartender
APRIL 9, 2025
Developed by Hunter St Hospitality and featuring three restaurants, four bars, and smaller venues that blend the areas heritage with a fresh, modern atmosphere. Hunter St Hospitality CEO, Frank Tucker, said each of the venues offers something distinct. Hospitalitys Beverage Director, Ali Toghani.
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VinePair
DECEMBER 1, 2023
Teremana Tequila is serving holiday cheer by the bottle while giving back to the hospitality community that shines so brilliantly, now and year-round. At his current bar, Million started slinging cocktails and, after just four months, went on to become bar manager. The bar I work at] is really a rum-based cocktail bar.
Cheers
JUNE 25, 2024
What was your first job in the beverage or hospitality industry? My first job in the hospitality industry was at a donut shop called Ray’s in St. I first got into bartending at Nixta, a Mexican concept from Bengelina Hospitality Group, James Beard Award semifinalist Ben Poremba’s restaurant group.
Bartender.com
FEBRUARY 27, 2025
Hollywoods most iconic stars deserve to celebrate with a spirit just as iconic, so Tequila Don Julio will set the scene with a specialty bar experience curated by two world-renowned cocktail mavens. Shake thoroughly and strain into a chilled coupe glass. Garnish with olive.
Australian Bartender
DECEMBER 3, 2023
She is the Managing Editor (International) of DRiNK Magazine, a Woodford Reserve Brand Ambassador, part of the educational panel for Tales of the Cocktail and now the proprietor of Tokyo Confidential, a cocktail bar celebrating high contrasts and delightful chaos which is now open in Tokyo’s Azabujuban neighbourhood.
Dry Atlas
DECEMBER 19, 2023
What is your personal favorite way to enjoy Cut Above, and do you have any signature cocktail recommendations? I enjoy Cut Above two ways: in what we term a Zero cocktail and a Cut cocktail. Zero cocktails are made just using Cut Above. Inclusive Hospitality is for our friends in the bar and restaurant space.
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