This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
While old-school tropical classics like the Jet Pilot and the Painkiller are on point, adventure seekers can opt for one of their “House Potions” like Wolf in the Fold (rum, Calvados, oloroso sherry, walnut, pear) or Six Demon Bag (génépy, Batavia arrack, mezcal, dragonfruit liqueur, pineapple, lime).
Danilo Božović Managing Partner of Swizzle Rum Bar and Drinkery Miami and bar industry veteran’s book Barkeep 2: The Art of Mixology, Bar & Cocktails makes the perfect gift. Božović has been a bartender at some of the country’s most awarded bars for over two decades. Barkeep one was released in 2016. Tell us about Barkeep 1.
Tater TED Talks In 2016, at the Bar Institute, a bartender trade show in Baltimore, longtime bourbon collector and Louisville bar owner Matthew Landan presented a seminar titled “Underground Whiskey: How to Navigate the Collector’s Market for Fun and Profit.” By 2023 there was the $10,000 Eagle Rare 25, tater ad absurdum.
He has also taken on production roles in projects like “Final Stop” (2016) and “The Islander,” which was filmed on the Croatian coast in 2018. Jack Daniels, Maker’s Mark, Hendrick’s Gin, Belvedere Vodka and a fine selection of rums. Have you ever been a bartender? Tell us about your home bar.
In 2016, Robinson partnered with fellow Garden State native Viana. Pair a plate of latkes or the decadent “Philly Roast Pork” pasta with a cocktail like the Bergamot Margarita or the Olive Oil Sour (grappa, dark rum, marsala, honey, thyme, lemon, olive oil). Strada “Chef and I spend almost every Tuesday at Strada.
Photos by Paul Chang Whether you are a seasoned bartender or a curious enthusiast, join us as we raise our spirits to the creative union of ingredients and technique and delve into what makes a great drink unforgettable. In 2000, I started in the industry as a bartender at Kirin’s Hartland Bar in Tokyo.
So went spirits critic Robert Whitley’s 2002 review of Ciclón, a just-released Barcardí product that combined the brand’s Gold Rum with “blue agave” tequila and a “hint” of natural lime juice. The spirits giant’s own motto was a little more blunt: “90% rum, 10% tequila, 100% un-be-lievable!” “ It’s new, it’s hip, it’s a mere $14. ”
With the purchase of Clear Creek Distillery in 2014 and Captive Spirits in 2016, the company now offers a portfolio of brands that span every level on a liquor store shelf, and nearly every spirit a cocktail bar would need. What is important for bartenders to know about your expressions?
El Dorado 8-Year Demerara Rum 3/4 oz. Sippin’ Santa green“Mersanta” bubble wand. —————————————- CREDITS: RECIPE: Created by Brad Smith for Sippin’ Santa 2016, when Brad was Latitude 29’s head bartender. SIPPIN’ SANTA Cocktail Recipe: 2 1/2 oz. Amaro Averna 3/4 oz. orange juice 1 1/2 oz. fresh lemon juice 1 oz.
Rum & Coke. As the cocktail world slides further into its chaotic, fun-first era , it only makes sense that our craftiest bartenders would go back to their own roots, reviving dive bar “Something & Somethings” and elevating them to new heights we can unabashedly enjoy. Revamped Rum & Cokes can now be found far and wide.
Inspired by The Circus released in 2016, this blend has an enhanced peat influence than that bottling. It’s sold exclusively in bartender-friendly 1L-sized bottles. SRP $79) Planteray Mister Fogg Navy Rum This limited edition navy rum was created by Maison Ferrand owner and Planteray Master Blender Alexandre Gabriel.
It happens a couple times a week to just about every cocktail bartender. There is, however, another much more difficult path for bartenders to take — one that shifts cocktail ideation from behind the bar and into the kitchen. All of which is no doubt out of the wheelhouse of the vast majority of home bartenders. I left it.
Tanqueray London Dry Gin Poll bartenders and cocktail enthusiasts on their favorite London Dry gin and three names consistently come up: Fords , Beefeater , and Tanqueray. Surin Rum Clairin Mezcal drinker, meet clairin! Mix up a dry Martini and you won’t even need a twist garnish. Average Price: $35 Rating: 92 See Review 38.
Bringing top talent from the international and local bar scene to The Madrid EDITION, the hotel will offer guests and locals alike the opportunity to experience first-hand the award-winning work of some of the world’s best bartenders, including Giacomo Giannotti of Paradiso, Harrison Ginsberg of Overstory, Alonso Palomino of Lady Bee, and more.
By the time Booker and Dax closed in 2016, I was the head bartender, and I spent the next year at the NoMad learning to make a lot of very good drinks very quickly. Dave Arnold and Don Lee then opened Existing Conditions in 2018, and I will eternally be grateful that they saw fit to bring me on as head bartender.
These days, there are so many different bartending blogs & websites that cover the hospitality industry. So I’ve decided to make it easier for you and compile a list my favorite blogs & websites that I think will help you become a better bartender. It’s great for the industry and anyone who wants to be a part of it.
I think the restrictions can breed creativity in ways that a lot of people don’t have to think about in other markets,” says Scott Gardner, a longtime Salt Lake bartender and co-founder of Water Witch, with Utah native and cocktail veteran Sean Neves. And all those young, eager bartenders that get exported to larger markets?
Vibrant in color, these drinks had a reputation for low-quality ingredients and generally unbalanced flavor profiles, so bartenders were quick to pivot away from them once the cocktail revolution rolled around. At The Up & Up in Manhattans Greenwich Village, a souped-up Midori Sour has been on the menu since 2016 and is widely beloved.
But despite enjoying quite the run in the early 2010s, cereal milk-flavored food and drinks started fading from the public imagination by 2016. Sure, some bartenders held onto their Froot Loop- and Cinnamon Toast Crunch-infused creations, but for the most part cereal milk remained a thing of the past until now.
The Boston-based distilling operation produces a lineup of whiskeys , rums , gins, vodkas , and amari, many of which are on display in this offering. The Best Rum-Based Bottled Cocktails The New York Cocktail Co. Bottle Size: 750 ml / Average Price: $28. Espresso Negroni Launched in 2020 amid Covid-19 lockdowns, New York Cocktail Co.
The Balvenie 14 Caribbean Cask (Speyside) $80 (65) Finished in rum barrels for a playful twist, it bursts with tropical fruit and brown sugar sweetness atop Balvenies honeyed malt basically a Caribbean vacation with a Scottish accent.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content