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Who Let the Fizz Out? Why Bubble-Free Booze Is on the Rise

VinePair

Though water stations were plentiful, remembering to hydrate is hard when happy hour is every hour. “I In 2019, a trio of University of New Hampshire graduates founded one of the first bubble-free booze companies, NOCA — a portmanteau of non-carbonated — as a counterpoint to then-ascendant hard seltzers.

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Where to Drink in Phoenix

Imbibe Magazine

Since opening in 2019, Century Grand has been ranked among The Worlds 50 Best Bars and was named Bar of the Year at Tales of the Cocktails 2023 Spirited Awards. Greenwood Brewing Megan Greenwood is a local who is making unbelievable beer, Snapp says of this woman-owned downtown brewery. UnderTow’s Fireside cocktail.

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2024 Holiday Gift Guide

Imbibe Magazine

Cotton blend and crew length, the socks dial up the dapper vibe just in time for happy hour. $16 Harlem Brew Soul: A Beer-Infused Soul Food Cookbook Celeste Beatty was one of the first Black woman to own a brewery in the U.S. when she founded Harlem Brewing Company. . when she founded Harlem Brewing Company.

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Why Craft Breweries Are Still Launching Hard Seltzer Brands

VinePair

When brewers visit one of Green Cheek Beer ’s four locations in Southern California, odds are good that Evan Price will discuss hard seltzer. Those hard seltzer brands broke wide as a broadly appealing commodity that looked clearly different, becoming an easy-to-enjoy answer to all that complex craft beer. Local competitors are scant.

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This Week's Beer News: Under New Glass

Guys Drinking Beer - Beer News

Beer Under Glass gets a new venue this year! On Friday, the Illinois Craft Brewers Guild announced that this year’s Beer Under Glass, the kickoff event for Illinois Craft Beer Week would be held at “the acclaimed Millennium Park Harris Theater Rooftop Terrace in the heart of Downtown Chicago.”

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How Bar Louie Bounced Back

Cheers

Our sales mix is 51% liquor, beer and wine versus food, which is pretty rare for a corporate concept especially one our size. Bar Louie will be pairing burgers with specific beers. The beer selection ranges from popular domestics to a variety of imports, with seasonally relevant brews that align with holidays and major events.

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