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5 to Try: Cava, and the Wines Formerly Known as Cava

Imbibe Magazine

Odds are, your familiarity with Cava, the sparkling wine of Spain’s Catalonia region, may simply be as a cheap bottle of bubbles. That’s because the vast majority of the quarter billion bottles sold globally are classified as Cava de Guarda, the youngest and least expensive category.

Wine 264
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5 to Try: Orange Wines

Imbibe Magazine

Sommelier Doreen Winkler leaned into the former, launching the first orange wine subscription service in 2019. The grapes (a blend of Delaware, Shine Muscat, and Niagara) are macerated for one day before the juice is pressed, and immediately bottled and capped to ferment.

Wine 277
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We Asked 13 Sommeliers: Which Merlot Offers the Best Bang for Your Buck?

VinePair

It’s a central component in prestigious wines of Bordeaux, particularly in bottles from the Right Bank. But for every unattainable wine out there, there’s a great, affordable bottle just waiting to be discovered. With 2019 being a warm, dry year, you will find this wine soft, lush, and ready to enjoy now.

Sommelier 105
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London Wine Fair’s Battle of the Bubbles: The Results

Bar Magazine

The pairings were selected by Sarah Abbott MW, MD of Swirl Wine Group and Ronan Sayburn MS, CEO of The Court of Master Sommeliers. The retail price of each of the wines was thoroughly researched and a calculated GBP per point was awarded. The lowest GBP per point was deemed best value. ’ NV Champagne Egly Ouriet ‘V.P

Wine 52
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Favorite Wines By The Glass

Cheers

Kristin Courville, sommelier, The Bazaar By José Andrés in New York Kristin Courville WINE: Dominio del Challao Angelita 2020 from Rioja, Spain ($24 a glass) WHY: I love this wine because it shows the true elegance that Spanish wines are capable of. Madeline Maldonado, lead sommelier, Mercado Little Spain in New York. Classic Penedes.

Wine 116
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The Next Era of Spanish Wine Starts Now

Imbibe Magazine

Because of tariffs and inflation, he says, “French wine pricing had gone up 25 percent in a year,” adding around $10 per bottle wholesale, which would have pushed list pricing beyond what he wanted to charge for a casual neighborhood weeknight spot. One huge benefit: the price. ” Tad Tobey, beverage director at Otoño in Los Angeles.

Wine 202
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Why Somms Love Textural Whites From Spain and Portugal — and 8 to Try

VinePair

Instead of leaning lighter, sommeliers are embracing more textured and full-bodied whites — particularly those from the Iberian peninsula. At Txikito, a bottle of Luis A. Rodriguez, particularly the “Viña de Martîn Escolma” bottling primarily made with the Treixadura grape. Ma is also a fan of the wines of Luis A.

Sommelier 116