2026 Hospitality Wine 
VinePair
JULY 12, 2024
That said, the events won’t be entirely dry: in accordance with France’s 1991 Evin’s Law, exceptions will be posed for catered hospitality areas and VIP suites. Corona Cero will also serve as the International Olympic Committee’s global beer sponsor in 2026 and 2028. Michelob Ultra AB InBev won’t be putting all its brews in one basket.
Bar Magazine
SEPTEMBER 27, 2024
According to IWSR the category is expected to grow at a volume CAGR of 7% globally between 2021-2026. Now consumers are coming to realise that ‘proper’ tequila made using 100% Blue Weber Agave is, like fine wine, handmade and connected with the terroir, the land where the plants are grown. One is price.
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Spiritz
JANUARY 28, 2025
Emerging as the winner after intense quarter-finals and semi-finals, he was crowned 2025 SAI Best Sommelier of India by a prestigious jury panel of global wine icons. Jai Singh clinched victory at the inaugural 2025 SAI Best Sommelier of India competition held at the iconic The LaLiT, Mumbai.
VinePair
APRIL 17, 2025
His restaurant company, Gracious Hospitality Management , has Cote restaurants in Singapore and Miami in addition to the New York flagship. In 2026, he will unveil his biggest project yet a three-restaurant buildout at 550 Madison Avenue in Manhattan. Credit: Jeff Brown So far, its worked out. The strategy is the same at Coqodaq.
Bar Magazine
APRIL 2, 2025
Pappas award-winning project focuses on transforming food waste into valuable ingredients, such as syrups, cordials, sodas, liquors, and fruit wines. Additionally, it will accelerate our efforts to integrating renewable energy, reinforcing our commitment to a more sustainable future for the hospitality industry.”
PubClub
MAY 8, 2025
This is a hospitality suite at Margaritaville Hotel Kansas City. 1 through March 31, 2026. Lovers Retreat A romantic escape for two, complete with a chilled bottle of sparkling wine, chocolate-covered strawberries, and late check-out. The offer is valid for stays from Aug. Offer subject to change and based on availability.
The Cocktail Lovers
APRIL 28, 2025
We checked it out and predict big things for Copy Taste 2026 and beyond. I was born into a hospitality family. Then I began to study hospitality at university and around the same time I started to learn about bartending. Also what was interesting for our bar, we started without wines, beers or juices. Only cocktails.
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