A Bar Above

DECEMBER 21, 2023

But “without alcohol” does not have to signal the end of delicious and the beginning of boring! Plus, for those of us in the hospitality industry, offering a thoughtfully-crafted, non-alcoholic option for guests who are not drinking alcohol– for whatever reason– is just excellent service and good business.

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A Bar Above

JANUARY 5, 2024

We’re rounding out Dry January with three non-alcoholic drinks: the Piña Colada, Aperol Spritz, and Strawberry Daiquiri. These delicious mocktails are some of our favorite drinks without alcohol– and even though they’re great for hot summer days, they’re equally good alcohol-free party options all year long.

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! Sober October is a fantastic way to take a break from alcohol, reset your drinking habits, and discover a bunch of delicious non-alcoholic drinks.

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Good Spirits News

JUNE 6, 2025

As the non-alcoholic and CDB/THC beverage industry continues to gain steam, we decided to check out a great resource that was recommended to us at Good Spirits News. AFicioNAdo currently has four online programs available for beverage professionals, bartenders and the at home enthusiast.

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A Bar Above

DECEMBER 28, 2023

While alcohol consumption is up during the holidays, it may be time to rethink your relationship with alcohol for the month of Dry January. For some people (such as regular drinkers who maybe partied a little too hard in December), it’s abstaining from alcohol through the entire month of January in order to reset.

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The Cocktail Lovers

JANUARY 27, 2025

Over the past few years we’ve tasted an incredible array of mixed drinks some from bartenders and industry insiders who really know their flavours, others from specialist and big name brands who want to get in on some of that canned-shaped action. But never mind the puffery, the proof is in the shopping experience.

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Chilled Magazine

JANUARY 29, 2024

Last year, Pantone’s Viva Magenta was named 2023’s Color of the Year and we wrote about how this inspired many bartenders to welcome the inclusion of pomegranate and/or hibiscus in cocktails, to honor Viva Magenta’s bright, ruby velvet color. The beverage industry is no stranger to this influence as we’ve seen in year’s past.

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Imbibe Magazine

JUNE 10, 2024

Delta, whose main hub is in Atlanta, offers Tip Top canned cocktails , formulated in collaboration with bartender Miles Macquarrie of Decatur’s Kimball House. British carrier Virgin Atlantic doubles down on zero-proof cocktails by curating a menu with the NA spirit Seedlip. Even the flight route can play a factor.

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VinePair

JANUARY 7, 2024

In recent years, the non-alcoholic (NA) space has exploded in breadth and depth. Overall, we determined that the bitter profile of aperitifs lends itself best to an NA format, as it’s seemingly easier to mimic without alcohol. Now that you’re up to speed, here are the 24 best non-alcoholic drinks brands for 2023.

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Dry Atlas

JUNE 26, 2024

In 2019, Taylor launched Bartender Rental, a mobile bar service that quickly became known for its quality, creativity, and unique ability to craft memorable moments through cocktails. Embracing a sober lifestyle, he discovered the profound impact of removing alcohol not just from his life but from his craft.

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VinePair

FEBRUARY 25, 2024

But now, more bar programs and bartenders in the United States are finally exploring the vastness of Black drinking culture by blending its influences, one cup at a time. With Gourdet practicing a sober lifestyle for 15 years, offering a zero-proof menu that’s just as rich in flavor and history as its boozy equivalent was vital.

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! Sober October is a fantastic way to take a break from alcohol, reset your drinking habits, and discover a bunch of delicious non-alcoholic drinks.

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Crafty Bartending

MARCH 13, 2023

Thanks to the vast array of new non-alcoholic (NA) drinks and mocktails, enjoying a sober night out with friends has never been easier.

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The Bartender Company

JANUARY 16, 2024

Drinking alcohol is a time-honored tradition going back thousands of years. What if you don’t want to drink alcoholic spirits, or are concerned about developing an addiction to alcohol? What if you are “sober curious” and enjoy the flavor profile of spirits but don’t want to drink alcoholic spirits for health reasons?

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Imbibe Magazine

MARCH 4, 2024

And it’s one of the few OG non-alcoholic drinks to have survived long enough to enjoy a new life in the current mocktail boom. It was invented by bartender George Williamson at Shoomaker’s bar and dubbed for a sport named “Colonel” Joe Rickey. It’s that rare soft drink that is as famous as its cocktail counterpart, the Gin Rickey.

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Cheers

JANUARY 2, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Top with sparkling water.

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Crafty Bartending

MARCH 16, 2023

As the alcohol-free trend continues to grow, increasing numbers of non-alcoholic wines are entering the market. But, with a product dependent on thousands of varieties of grapes, a question often arises: how is non-alcoholic wine made? No, non-alcoholic wine isn’t … How is Non-Alcoholic Wine Made?

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Crafty Bartending

MARCH 14, 2023

Society has grown more conscious of the downsides of alcohol, causing a high demand for non-alcoholic drinks. Iconic beer brands and craft breweries have expanded their vision to match consumer needs by producing high-quality, alcohol-free alternatives to traditional beer. But … How is Non-Alcoholic Beer Made?

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VinePair

FEBRUARY 21, 2024

One of the most difficult concepts for new bartenders to grasp is balance. The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. How can we use an entire fruit in a cocktail?

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Cheers

JANUARY 3, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Top with sparkling water.

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Dry Atlas

MARCH 26, 2024

Elizabeth Gascoigne is the Founder and CEO of Absence of Proof , a non-alcoholic events company and distributor based in New York City. Cut Above Zero Alcohol Mezcal We do a lot of restaurant tastings and this is one of the few spirits that fools bartenders! 1 Curious Elixirs No. Love it for a summer spritz.

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Dry Atlas

NOVEMBER 21, 2023

IPA India Pale Ales (IPAs) are a popular style of ale known for their stronger hop bitterness, floral or citrusy aroma, and sometimes higher alcohol content. Known for their creamy texture and deep, ebony color, stouts can range from dry Irish stouts to sweet milk stouts and robust imperial stouts with high alcohol content.

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Dry Atlas

MARCH 20, 2024

Roddy, you launched Spirits of Virtue before the recent rise of alcohol alternatives. I had a confectionery company, worked in soft drinks, and then I was approached by another company making ingredients for Prosecco—the alcoholic version. Could you share what initially drew you to this space before it became so popular?

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Crafty Bartending

MARCH 14, 2023

Knowing how to whip up an impressive cocktail without using alcohol allows you to enjoy a delicious mixed drink while staying sober. But, as the alcohol-free trend continues to grow, many questions arise. What actually makes a good non-alcoholic drink?

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Imbibe Magazine

JANUARY 3, 2024

As the alcohol-free category continues to expand with new zero-proof offerings , more spirit-free bottle shops and sober bars are opening across the country And the growth shows no signs of slowing. He’s a bartender by trade. But no alcohol. It’s the primary way my dad put food on the table.

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A Bar Above

NOVEMBER 16, 2023

No matter if you’re buying for cocktail lovers, professional bartenders, or cocktail novices, here’s our list of top gifts that are sure to please everyone. We even have a few recs for those who prefer their cocktail recipes sans alcohol. Designed for mixologists, this kit has everything to make the perfect bartender gift.

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A Bar Above

MAY 28, 2024

Photo copyright A Bar Above 4-PIECE COCKTAIL SHAKER SET If the dad in your life is just starting to make drinks at home or has old barware that is falling apart, our simple 4-piece barware tool set is an excellent gift for making a variety of both alcoholic and non-alcoholic beverages.

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VinePair

OCTOBER 1, 2024

And while some tried-and-true classics never go out of fashion, there are others that have become so overexposed that they lose their luster — or just drive bartenders bananas when ordered. Seeking to find out which drinks deserve to get the axe, we asked bartenders to spill the tea on the orders that make them wince. The Moscow Mule.

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Today's Bartender

NOVEMBER 15, 2019

25 Bartending Blogs That you should check out in 2022 These days, there are so many different bartending blogs & websites that cover the hospitality industry. So I’ve decided to make it easier for you and compile a list my favorite blogs & websites for 2022 that I think will help you become a better bartender.

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Good Spirits News

DECEMBER 28, 2023

Join us for an extraordinary celebration of mindful drinking, social wellness, and the flourishing world of non-alcoholic beverages. This year, we are proud to announce our first-time partnership with the Adult Non-Alcoholic Beverage Association (ANBA). Enjoy DJs, dancing, and delicious non-alcoholic drinks at Culture in Ivy City.

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Dry Atlas

APRIL 24, 2024

In an era where social drinking norms are rapidly evolving, John Wiseman’s journey from cocktail enthusiast to the pioneer of Curious Elixirs offers a fascinating glimpse into the burgeoning world of non-alcoholic cocktails. JW, you’ve been in the alcohol alternatives space for almost one decade, which, in this category, is a while!

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A Bar Above

NOVEMBER 8, 2024

Copyright A Bar Above, generated with AI Table of Contents : Which Mocktail Recipes are Included in the Course What You’ll Learn Bar Tools You’ll Need Non-alcoholic cocktails are huge right now– which means that alcohol-free spirits and beverages are really stepping it up, thank goodness.

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Chilled Magazine

FEBRUARY 9, 2025

Aneka Saxon was inspired to become a bartender through her love for flavor and travel. She found bartending to be the perfect way to recreate and share the unique tastes she experienced during her travels. I have created a world of non-alcoholic drinks meant to welcome all types of drinkers.

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VinePair

OCTOBER 29, 2024

Nearly a decade after Seedlip’s launch kickstarted the transformation of “non-alcoholic spirits” from a contradiction in terms to a legitimate beverage category, the case for thoughtful, well-executed non-alcoholic beverage programs has been resoundingly made. This is what it takes to create a world-class non-alcoholic drinks program.

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Mixologists

JANUARY 16, 2025

Quick Navigation Understanding Mocktails Essential Ingredients 10 Best Mocktail Recipes Tips & Techniques FAQs Transform your Dry January with these delicious non-alcoholic cocktails that deliver all the sophistication of traditional drinks without the alcohol. Q: Where can I find non-alcoholic spirits?

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Mixologists

JANUARY 16, 2025

Quick Navigation Understanding Mocktails Essential Ingredients 10 Best Mocktail Recipes Tips & Techniques FAQs Transform your Dry January with these delicious non-alcoholic cocktails that deliver all the sophistication of traditional drinks without the alcohol. Q: Where can I find non-alcoholic spirits?

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Dry Atlas

JUNE 3, 2025

The rise of non-alcoholic and functional beverages is undeniable. Enter: the Zero Proof Choice Awards. Too often, non-alc is treated as an afterthought in broader alcohol competitions. Thats the driving philosophy behind the Zero Proof Choice Awards. But scale brings a new set of challenges.

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