Bar Management Events Sommelier 
Chilled Magazine
APRIL 25, 2025
Welcome to Junebuga vibrant new dining bar, restaurant, and private event space from Neighborhood Restaurant Group , now open in Downtown New Orleans. Specials rotate regularly, from raw bar picks and steak for two to caviar service and a late-night menu that keeps the kitchen buzzing after hours.
Bartender.com
NOVEMBER 8, 2023
CHRIS BARNA , Bar Manager at Proof, 2022 Top 50 US World Class 2023 Top 30 US World Class, Charleston. JARED GIVENS , Director of Restaurants, Bars, and Events at The Thompson, Hyatt Hotels, Dallas. MARK GALLAGHER , Experienced Sommelier and Mixologist, Chicago. ANNA THORN , Bar Manager at BOKA, Chicago.
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Bartender.com
APRIL 5, 2024
Using the tagline “Judged By Bartenders, Bar Managers and Off-Premise Managers For The On-Premise Industry,” the Bartender Spirits Awards will recognize, encourage, promote and celebrate excellence in the U.S. restaurants, bars, clubs and pubs. drinks industry for the 6th time. drinks industry for the 6th time.
Bar Magazine
JULY 1, 2024
The London Competitions prides itself on having award winning buyers, bartenders, master sommeliers, masters of wine and some of the most influential people working in the drinks industry. Brands are encouraged to enter before the 2025 super early submission deadline of August 31, 2024. Quality score: marked out of 100.
Today's Bartender
NOVEMBER 15, 2019
Jeffrey Morgenthaler Author of ‘The Bar Book,’ Jeffrey Morgenthaler is one of the most influential bartenders/bar managers/owners in the industry. They’re so well-known that they host a number of industry events that have become very popular within the American bartending scene. Let’s get to it.
Today's Bartender
NOVEMBER 15, 2019
They’re so well-known that they host a number of industry events that have become hugely popular within the American bartending scene. Favorite Post : 5 Essential “Soft Skills” for Great Bar Managers 6) Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails.
VinePair
NOVEMBER 5, 2024
” —Matt Maretz, principal bartender/assistant bar manager, Employees Only , NYC “ Piper-Heidsieck Cuvée Brut is that rare gem in the world of Champagne: It’s delicious, refined, and somehow still affordable enough that you won’t feel guilty opening a bottle on a random Tuesday.
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