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We Asked 10 Bartenders: What’s Your Favorite Cocktail and Food Pairing?

VinePair

To find out which cocktails elevate different popular dishes — and vice versa — we hit up 10 bartenders from across the country to get their top picks. Whether you’re at a Mexican restaurant, a French bistro, a tiki bar, or your own home, here are 10 exceptional cocktail and food pairings. I love a little of everything.

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New Orleans Bartender Geoffrey Wilson Helps Others Find Power and Purpose

Imbibe Magazine

The organization was created to help historically underrepresented groups rise in the bar and liquor industries—not simply as pourers of beer and clearers of glassware, but as highly respected professionals in the field. In 2008, he was bestowed the “reader’s choice” award for best bartender by the Chicago Reader. There was a ceiling.

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Can a Cocktail Have Too Many Ingredients? Bartenders Weigh In

VinePair

By the time the tiki craze was underway in the ‘30s and ‘40s, it was par for the course to see drinks containing over seven ingredients and multiple expressions of rum layered on top of one another. To find the spec sweet spot, we asked eight bartenders how many cocktail ingredients is just too many. Let’s dive in.

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The Thrilling History of Amusement Park Beers

Imbibe Magazine

I shouted as the descent accelerated, the ocean’s foamy white peaks reminding me of my looming refreshment at the ride’s end: a few IPAs at Draft, Belmont Park’s boardwalk restaurant serving standout beers from San Diego breweries such as North Park and Pure Project. Belmont Park oceanside amusement park in San Diego. That’s me!) “The

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The $20 Tiki Tin That Might Be Worth Every Penny

Cocktails with Suderman

But all 102 drinks recognized by the International Bartenders Association (IBA). Speaking of cocktail glassware… Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, theories, anecdotes, opinions, and recipes. But I didn’t see a lot of conventional ceramic tiki mugs on display.

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Where to Drink in Indianapolis

Imbibe Magazine

It’s a vibrant, close-knit scene fueled by an influx of young talent,” says Chris Coy, co-owner and operator with Ed Rudisell of beloved tiki destination The Inferno Room. It’s a great place to grab a beer with friends and check out some live blues,” says Coy. “If It’s no surprise that Indy’s fellow bartenders are fans of the space.

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San Diego Bars, Restaurants & Nightlife News And Events For August

PubClub

PubClubette Ashley enjoys a Kuleana rum drink at Tiki Oasis San Diego. San Diego’s Top August Events She’s enjoying floating in the pool at Tiki Oasis. San Diego’s Top August Events She’s enjoying floating in the pool at Tiki Oasis. It’s a must-do event for any lover of the beach and tiki lifestyle.