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Award-Winning Mixologist Molly Wellmann Joins Hidden Barn Whiskey as Master Taster

The Whiskey Wash

Molly Wellmann, recognized as “Best Bartender/Owner in the Nation” by Nightclub and Bar Media, will serve as Master Taster for Hidden Barn Whiskey, stepping into a role that shapes the brand’s flavor profile as it expands into 20 states. She authored Handcrafted Cocktails and is now working on a second book.

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Hong Kong's nightlife: the best discos and night clubs

Nightlife City Guide

Hong Kong's best nightclubs and clubs Volar Hong Kong When the party in most of the city calms around 3:00 in the morning, it is the moment when things get even more interesting by Volar, located in Lan Kwai Fong. With over 20 taps for beer and a remarkable selection of bottles, this relaxed bar has something to satisfy every desire.

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For the Fourth of July, a Question About the Mojito

Cocktails with Suderman

The Violet Hour’s drinks live on in Toby Maloney and Emma Janzen’s excellent book, The Bartender’s Manifesto.) Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, theories, anecdotes, opinions, and recipes. Bottle and store in the fridge. One day the bar was open.

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Even Cool Nightclubs Fail — Here’s How the Strongest Survive

VinePair

Romero cut his teeth working at Peter Gatien ’s legendary clubs, learning the intricate details that make a nightclub run at Limelight, Tunnel, Club USA, and Palladium (now NYU’s Palladium Hall dormitory), before taking that experience to countless other successful ventures. How can you save a nightclub?

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Remember When Bacardí Thought a Tequila-Rum Hybrid Would Be the Next Big Thing?

VinePair

Bacardi via Ebay “So maybe that’s where this wacky ‘let’s put tequila into rum’ idea came from,” says Coxen, who first turned me onto Ciclón via tasting it on her online spirits show “ My Tiny Bottles.” sic)” wrote bartender Jo Volstead on the Webtender forums in 2005. To be sure, it had plenty of fans early on. “I For true O.G.

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It’s Everywhere, It’s So Julia — Midori Is Brat

VinePair

Picture this: The year is 1978 and “Stayin’ Alive” is blasting from the speakers at New York City’s hottest nightclub, Studio 54. The bartender thrusts a Hulk green cocktail into your hands and you take a sip, allowing the melon-flavored concoction to wash over your taste buds. you ask the bartender. “A

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Building a Purpose-Driven Backbar with Nightmoves’ Orlando Franklin McCray

VinePair

The day I graduated from college I was fortunate enough to already be working my dream job, bartending at New York’s Booker and Dax. We received one bottle of everything that year: Lot B 12-year, 14-year Rye, plus the big dogs, Pappy 15, 20, and 23. We were a tight team, and it was a place I felt completely accepted and at home.