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It’s hard to remember what the drinks world was like before SpeedRack co-founders Ivy Mix and Lynnette Marrero. The all-women bartending competition , which was conceived in 2011 out of the constant frustration of working in a male-dominated industry, has proven their most impactful legacy. Now you can find us.
Matriarch Martini For her SpeedRack–winning Espresso Martini recipe, bartender Haley Traub found inspiration from her mom’s Black Forest trifle dessert. The post Modern Coffee Cocktails appeared first on Imbibe Magazine. Haymaker This rich combo of rye whiskey, espresso, and cream drinks like a boozy iced latte.
Barfly Mixology Gear by Mercer presents the Chilled 100 Bartenders with its popular and professional mixology tools, gaining loyal fans across the country in the process. The post Watch Ashleigh Hehmann Use Barfly Mixology Gear by Mercer to Create Signature Cocktail appeared first on Chilled Magazine.
Her accolades include winning the national SpeedRack Championship and earning the title of “Fastest Hands in the West.” The post We Ask Yael “Stormborn” Vengroff how to shape today’s cocktail culture appeared first on Chilled Magazine. Guava Coconut Paloma Ingredients: 1.5 oz Blanco Tequila 0.75 oz Gin 3 oz Junmai Sake 0.5
Our education committee has carefully curated the Main Stage sessions and is comprised of leading industry experts, including: Lynnette Marrero (BCB Brooklyn Head of Education) , SpeedRack, Masterclass.com, Award Winning Bartender Tiffanie Barriere, The Drinking Coach Derek Brown, Positive Damage, Inc.
BARTENDER ® 2024 Summer issue BARTENDER® 2024 Summer Edition features: Summer Trends, What’s a Citrus, Steve Schneider of Sip & Guzzle, 1800’s Most Awarded Ranch Water Competition, SpeedRack 2024 Finalist, Bartender Hall of Fame® John Lermayer, Brand Buzz La Pulga, Licor 43, Cheeky Cocktails, Signature Cocktails and more!
Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.
Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.
Bartender of the Year Presented by Pernod Ricard Michael Aredes Superbueno, New York, NY Erika Flowers Compre Lapin, New Orleans, LA McLain Hedges Yacht Club, Denver, CO Andra “AJ” Johnson Serenata, Washington, D.C. In that spirit, the Foundation is proud to announce the Top 10 Nominees. Categories U.S.
NOSC is proud to partner with Imbibe Magazine as the competition’s official 2024 Media Partner. Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic.
SpeedRack the all-femme bartending competition that champions women behind the bar while raising funds to fight breast canceroffers more than just expertly shaken cocktails. Whiskey Matriarch Martini by Haley Traub, 2018 SpeedRack USA National Winner Ingredients 1 oz. Bourbon, preferably Knob Creek oz.
Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. The post Bartender Book of the Month Club: Spirited Women appeared first on Chilled Magazine. Each month, we spotlight a standout book to add to your collection and keep your creativity flowing.
This is the premise of my book Margarita Time , a collection of Margarita recipes from bartenders around the world. Lynnette Marrero, SpeedRack co-founder and co-author of A Quick Drink: Winning Cocktails for Every Mood , New York City For her Margarita, Marrero tailors the specs according to the type of tequila she wants to use.
The Bartender Spirits Awards is excited to announce the panel of esteemed bartenders and hospitality buyers who will serve as judges for the 2025 competition. The 2025 Bartender Spirits Awards , hosted in Chicago, has become a vital platform for recognizing the finest spirits for on-premise consumption in bars, restaurants, and hotels.
A respected leader in the hospitality and beverage community, she has served as Bar & Beverage Curator for the Restaurants Canada Show (20182024) and as National Coordinator for SpeedRack Canada. She was named the Worlds 50 Best Bars North America Roku Industry Icon in 2022 and Canadas 100 Best Bartender of the Year in 2023.
The Bartender’s Pantry: A Beverage Handbook for the Universal Bar Jim Meehan and Bart Sasso with Emma Janzen, Penguin Random House, June 2024. For at-home bartenders, it can be a common occurrence to stare blankly at a sparsely stocked refrigerator or kitchen cabinet and think: What on earth can I make with these ingredients?
In that spirit, the Foundation is proud to announce the Top 10 Writing & Media, Books, Product & Ingredients, and Worlds Best Cocktail Menu and Spirits Selection Nominees. The experienced and diverse committee of judges brings years of expertise and knowledge of industry developments locally, nationally, and internationally.
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