article thumbnail

Inside Junebug: New Orleans’ Bold New Bar, Kitchen & Vinyl-Fueled Vibe

Chilled Magazine

Beer lovers will find a thoughtful mix of local and international craft brews, including a special focus on Lambics from Brussels and crisp lagers poured from side-pull taps. About Greg Engert Greg Engert is the Beverage Director and Partner for Neighborhood Restaurant Group, known nationally for his visionary approach to craft beer.

Bar 170
article thumbnail

Romer House Waikīkī, Oʻahu’s Only Adults-Only Hotel, Welcomes Beloved Honolulu Cocktail Bar, The Lei Stand

Chilled Magazine

Features include a heated wading pool, daybed cabanas, and a bar slinging poke bowls, canned sake, local beer, and a spirit-free spritz bar. Open to walk-ins, with priority access for Romer House guests, The Lei Stand Waikīkī invites everyone to drink, dance, and unwind. What’s on the Menu?

Bar 146
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Filipino culture meets contemporary cocktailing with the launch of Inuman, Melbourne’s first Filipino cocktail bar

Australian Bartender

Signature cocktails include the Paeroa Hard, a citrusy blend of Starward Honeycomb Whisky, Filipino tapuy rice wine, and lemon—Inuman’s take on the iconic L&P soda from Aotearoa. Named after the Tagalog word for “drinking,” Inuman celebrates the Filipino tradition of gathering over drinks.

Bar 98
article thumbnail

10 of the World’s Most Impressive Airport Bars

VinePair

Cocktails on offer include whiskey drinks made with Uncle Nearest and Four Roses while the wine list includes over 40 bottles, roughly 30 of which are also available by the glass. There’s also approximately half a dozen sakes on the menu, and an extensive collection of beers from Georgia and beyond.

Bar 70
article thumbnail

The Art of Curating Signature Drinks

Cheers

A bottle of the same wine or beer you drink every evening at home, or would you opt for The Salty Sailor, a cocktail that partners with a renowned distillery to deliver the flavors of locally sourced sea salt, tangy citrus vodka and a splash of ocean-inspired botanicals? Curate the signature cocktail.

article thumbnail

Walk-On’s Shoots to Score With Menu Revamp

Cheers

Better wines and brews Not surprisingly, Hagen says that beer and cocktails drive alcohol sales at Walk-Ons, comprising more than 80% of the beverage sales. They initially sketched out their concept for a sports bar one offering scratch-made dishes paired with unique cocktails and beers on the back of a beverage napkin.

article thumbnail

Palomino Cocktail Recipe

Mix That Drink

Pair it with salty snacks like spiced nuts or cheese platters—the saltiness balances out the cocktail’s sweetness and makes each sip pop even more. The Palomino as a Signature Drink If you’re having friends over and want something special to serve, the Palomino makes a great signature cocktail.

Liqueur 71