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GRAND MARNIER PARTNERS WITH LEADING BARTENDERS TO CREATE ‘THE GRAND ENCOUNTER: BEHIND THE BAR’

Bar Magazine

Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leading bartenders across the globe. Just like Grand Marnier.

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Elements: Pandan Cocktails

Imbibe Magazine

Pandan is strong and will stand out in cocktails, but also subtle enough that it can still let the spirit shine,” says Alex Law, lead bartender for Bar Podmore in Honolulu. “It pandan and oolong–infused rye whiskey 1/2 oz. It works well with everything from gin or agave to whiskey or rum.” coconut water 1/4 oz. Add 2 Tbsp.

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We Asked 11 Bartenders: What’s the Best Whiskey for Hot Toddies?

VinePair

Michael White, lead bartender, The Emerald Hour , Mountain View, Calif. Each sip has notes of vanilla, ripe fruits, bitter chocolate, and a hint of port finish. The cocktail features Angels Envy Bourbon infused with chamomile tea and rosemary, lemon, candied orange syrup, cloves, and star anise.

Bartender 101
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We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

VinePair

Its smooth and mixes well, and its flavored variants (particularly the honeysuckle and bitter orange options) arent overly sweet and can be easily incorporated in cocktails as well. Besides their crisp original vodka, they also have a variety of infused vodkas such as habanero, boysenberry, ginger, and cucumber.

Vodka 104
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GRAND MARNIER PARTNERS WITH LEADING BARTENDERS TO CREATE ‘THE GRAND ENCOUNTER: BEHIND THE BAR’

Bar Magazine

Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leading bartenders across the globe.

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Vodka Day Drinks for 2024

Cheers

Tea-infused Pau Maui vodka ¾ oz. Fiorente elderflower liqueur Instructions Infuse vodka with tea at room temperature for 10 minutes. Notes Alicia Russell, lead bartender at Panzano in Denver, CO, created this recipe. Lime juice 3 dashes Scrappy’s celery bitters ¼ tsp.

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We Asked 11 Bartenders: What’s the Best New Bourbon That’s Earned a Spot On Your Bar? (2024)

VinePair

Grace Tomczak, lead bartender, MAKfam , Denver “ Brother’s Bond Cask Strength has certainly earned a spot behind the bar at The Golden Swan. In our Hudson Duster cocktail, I infuse the bourbon with Moroccan mint tea as the base of an Old Fashioned with Ceylon cinnamon syrup and Angostura. proof so the liquid stands up for sure.

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