Cheers

APRIL 10, 2024

Several bars and restaurants have planet-positive promotions that give back to environmental causes. The Dirty Pearls, made with Bombay Sapphire gin, dry vermouth, olive brine orange bitters, sea salt (a nod to the oceans it will support) and absinthe, is garnished with an olive and a spoonful of sustainably sourced caviar.

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PubClub

AUGUST 14, 2024

As part of its Cocktails for a Cause program, $1 from each drink will go to the association, which focuses on promoting public safety in the coastal and aquatic environment through educational and charitable means and the promotion of high standards of the lifesaving profession. 12 Grove St. 12 Grove St.

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VinePair

FEBRUARY 15, 2024

After a certain point, it can start to have flavors that are too bitter or tannic, and it also oxidizes. Besides, why spend $130 on an average whiskey when you could spend it on world-class rum instead?” It seems like distilleries and enthusiasts promote these whiskeys as superior, creating a perception that they are must-have items.

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VinePair

OCTOBER 8, 2024

Shorter smuggling routes from Mexico and the Caribbean put more tequila and rum into American’s hands during its decade of Prohibition, and Americans’ preference for those spirits (as well as whiskey) persisted after repeal. But Pisco’s popularity in the U.S. The Pisco Sour landed in the U.S.

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Dry Atlas

APRIL 24, 2024

Rum The tropical and sugarcane-rich notes of rum are cherished in the world of spirits. Non-alcoholic rum endeavors to capture these sweet and sometimes spiced profiles. Explore non-alc rums with our comprehensive guide. A virgin Dark and Stormy was made by leaving out the dark rum.

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Alcohol Mocktails Zero-Proof Gin 52

Tales of the Cocktail

MAY 13, 2024

Enlisting special guests to help guide the tours, Wayne (Author of And a Bottle of Rum: A History of the New World in Ten Cocktails and frequent spirits contributor for The Atlantic, Imbibe Magazine, PUNCH, The Daily Beast , and Garden & Gun ) and co. will lead a series of tours, including: Absinthe Tour Bourbon St. &

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Speed Rack Hospitality Bar Bartender 52

VinePair

JUNE 30, 2025

Pedraza whipped up a White Negroni -inspired highball with gin, Bitter Bianco, vermouth, raspberry apricots, and grapefruit. Fuller shook up a tiki cocktail crafted with a blend of three rums , tahini-infused amaro , espresso liqueur, and a raspberry Demerara syrup.

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Bartender Bartending Infusions Liqueur 111

Imbibe Magazine

JULY 25, 2024

The finalists had been determined by a preliminary round held in June, after which the six highest-scoring spirits in Gin, Rum, Liqueur, American Whiskey, World Whisky, and Agave Spirits advanced to the final round. Spirits of the Year were determined by the judges marking their top three in order.

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VinePair

DECEMBER 26, 2023

The recipe, which simply includes one sugar cube, a few dashes of Angostura bitters , and Champagne, was written by legendary bartender Jerry Thomas and first appeared in the “Bon Vivant’s Companion.” Created sometime in the 1930s, the Air Mail’s recipe was first recorded in a Bacardí promotional pamphlet.

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Simple Syrup Mixologist Bitters Rum 124

The Whisky Exchange

JANUARY 12, 2023

A well-earned win for one of the oldest names in Jamaican rum – Appleton Estate 15 Year Old Black River Casks saw off stiff competition to be named The Whisky Exchange Rum of the Year 2023. Observations: Here we have an excellent example of rum bottled without added flavourings or sugar, as per Jamaican regulations.

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Rum Promoter Promotion Bottling 52

VinePair

MAY 13, 2024

They were a bitters bar with no juices or sodas, and this allowed guests to experience a new take on cocktails. Snow and Hodas have a great appreciation for what’s happening in the East Village, particularly because the new wave is offering authentic experiences that are conducive to promoting a bar’s true purpose.

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Vodka Highball Bar Bartender 117

Chilled Magazine

MAY 9, 2025

Rum Fisherman by Jihad Hotricano Ingredients 50ml Flor de Caa 12 Years 5 drops Homemade Dashi Stock 25ml Acid Solution 25ml Toasted Rice Syrup - coconut, lemon, lime peel 30ml Tonic Water Preparation Mix and serve in a highball glass. Additional Notes Glassware: Highball Rum Volcano Tropical by Joel Perez-Nunez Ingredients 1 oz.

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Tales of the Cocktail

APRIL 23, 2025

Medal-winning products are promoted on-site, featured in press coverage, and celebrated across all NOSC channels. And every winner receives a press kit with digital assets to maximize visibility after the fact.

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Mixologists

FEBRUARY 27, 2025

This focus on local flavors not only enhances the quality of cocktails but also supports local economies and promotes sustainable practices. The use of traditional Latin American ingredients like pisco, rum, and yerba mate is also on the rise, reflecting a growing appreciation for the region's diverse culinary heritage.

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Mixologists

JANUARY 16, 2025

By modulating the body's stress response systems, these natural compounds can promote a sense of calm, improve focus and concentration, and even enhance athletic performance. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds.

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Tinctures Zero-Proof Infusions Mixology 52

Mixologists

JANUARY 16, 2025

By modulating the body's stress response systems, these natural compounds can promote a sense of calm, improve focus and concentration, and even enhance athletic performance. Teas: Herbal, green, and black teas can serve as excellent non-alcoholic bases, contributing their own health-promoting compounds.

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Tinctures Zero-Proof Infusions Mixology 52

VinePair

MARCH 26, 2025

There are several brands of red bitter aperitivo. Campari has a history dating back to 1860, but its dominance in the red bitter aperitivo category only really came about with the rise in popularity of the Negroni , according to Chris Maffeo, a Prague-based consultant and podcaster who teaches courses on drinks marketing.

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Bartender.com

APRIL 10, 2025

You’ll learn essential tools and techniques, master classic recipes, and explore unique ingredients like angostura bitters. The mixing space should be equipped with easy-to-reach storage for frequently used items like vermouth and rum. This guide to flavorful mixology will teach you how.

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Mixologists

MARCH 25, 2025

Spice It Up: Adding Vegan-Friendly Aromatics and Bitters to Your Mix Aromatics and bitters, the unsung heroes of cocktail crafting, the subtle yet powerful ingredients that add depth, complexity, and a touch of intrigue, are essential for creating well-rounded and nuanced vegan coffee cocktails. "Spice

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Mixology Infusions Mixologist Bitters 52

Mixologists

FEBRUARY 28, 2025

Wild juniper berries, harvested from desert juniper trees, offer a resinous and slightly bitter flavor, reminiscent of the desert's rugged terrain, ideal for infusing gin or vodka. However, it's crucial to monitor the infusion closely to prevent over-extraction, which can lead to bitter or unpleasant flavors.

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Infusions Promoter Promotion Vodka 52

Mixologists

FEBRUARY 27, 2025

These innovative products often utilize botanical distillates and natural flavorings to emulate the intricate flavor profiles of gin, whiskey, or rum, offering a compelling alternative for those seeking the experience of a classic cocktail without the alcohol.

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Mixology Mocktails Aperitif Mixologist 52

Mixologists

FEBRUARY 27, 2025

Clarified Milk Punch, a rich and elegant classic, features a blend of rum, cognac, spices, and milk, creating a smooth and decadent drink. Adjusting sweetness, acidity, and bitterness involves using appropriate flavoring agents and techniques, creating a balanced and harmonious cocktail.

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Mixologists

FEBRUARY 5, 2025

The large Irish diaspora, particularly in the United States, played a significant role in promoting and popularizing Irish whiskey abroad. Irish distillers have experimented with a wide range of cask finishes, including sherry, port, Madeira, rum, and even wine barrels, resulting in a diverse array of flavor profiles. Recipe: 1.5

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Drinkhacker

JANUARY 28, 2025

And please let me put orange bitters in your Martini along with some good vermouth. Maybe they see it the way some rum brands wrap their bottles in a twine lattice. JK The fuss over sweeteners in rum I get it. While some brands that dont sweeten are proudly promoting the fact, most have remained mum on the subject.

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VinePair

MAY 30, 2025

At its core, the Daiquiri is a simple mix of rum , lime, and sugar, but its also a litmus test for how well a bartender knows how to balance cocktails. Built with white rum, lime juice, simple syrup, yellow Chartreuse, and soda, the drink is traditionally served over ice, making it an herbaceous, sessionable take on the original.

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Rum Simple Syrup Liqueur Bartender 60

VinePair

MAY 29, 2025

drinks, including beer, non-alcoholic beer, wine, sparkling wine , cider, perry, alcoholic bitters, bourbon , rum , brandy, vodka , gin , arrack, liqueurs, and cordials, as well as denatured ethyl alcohol and other spirits of any strength. At press time, the EU still has a hold on its plans to unleash reciprocal actions against U.S.

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