Remove Club Remove Hospitality Remove Mixology
article thumbnail

The Best of Saratoga Springs with Mixologist Michael Bohm

Chilled Magazine

Mixologist Michael Bohm not only lives up to the task, he exceeds it with his veteran’s playbook of hospitality industry skills, dedication to quality, and easygoing, naturally friendly charm. How long have you been in the Mixology / Bartending world & where did you get your start? What inspires you about mixology?

article thumbnail

Announcing the 2025 Suntory Cup Finalists

Australian Bartender

After a decade-long hiatus, the Suntory Cup returns, inviting talented hospitality professionals to demonstrate their skills, passion and creativity in the art of bartending. Suntory Global Spirits, a world leader in premium spirits, has selected the 80 State finalists of the prestigious Suntory Cup bartending competition in Australia!

Club 81
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

New Orleans Bartender Geoffrey Wilson Helps Others Find Power and Purpose

Imbibe Magazine

Geoffrey is one of those people in hospitality who reminds you it’s really easy to get lost in this industry and forget why you joined in the first place. And he started informally mentoring a young woman who was trying to make her way in the world of hospitality. —Ari Ballard “It was like tough love. But it didn’t tell the full story.

article thumbnail

2024 Edinburgh Bar Awards Winners Announced

BarLifeUK

Highly Commended Finalist: Star Bar – A neighbourhood favourite, Star Bar is loved for its warm hospitality and inventive drinks. Highly Commended Finalist: Bramble – One of Edinburgh’s most iconic cocktail bars, Bramble’s talented team continues to set the standard for craftsmanship and hospitality in the city.

Bar 174
article thumbnail

La Petite Maison Announces International Expansion With New Flagship Venues in Marbella, Maldives and Kuwait

Bar Magazine

Developed in partnership with Al Dhow Hospitality and the Touristic Enterprises Company (TEC), the venue features a sweeping dining room, an elegant open-air terrace, private dining room and a vibrant bar showcasing reimagined signature mocktails.

article thumbnail

The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Plus, for those of us in the hospitality industry, offering a thoughtfully-crafted, non-alcoholic option for guests who are not drinking alcohol– for whatever reason– is just excellent service and good business. The “big upgrade” to this list was the addition of non-alcoholic beer like O’Douls. Add ice and shake for 10 seconds.

Mocktails 233
article thumbnail

Loews Launches ‘Free Spirited’ Beverages

Cheers

The brand-wide offering of handcrafted low- and no-ABV beverage options will showcase on-site mixology talent using locally sourced ingredients and unique flavor combinations, the company says. by Loews – St.Louis incorporates a house-made pineapple and tarragon shrub with lime juice, honey syrup, matcha powder and club soda.