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Halcyon Days Cranberry Thyme Vodka is a specific and intentional spirit that lends itself to big flavors and interesting cocktail making. Its semi-savory quality led us at Pitts to pairing it with sumac in a highball, but our house Cosmo recipe uses a hefty pour of the vodka as the base. Its both practical and conceptual. We love it.
Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). Other notable gin classics include the bubbly gin and champagne cocktail the French 75, and the more modern tiki classic, Saturn (gin with passionfruit, lime, and orgeat syrup).
Craftcocktail connoisseurs know that enjoying a cocktail is a multi-sensory experience. Your eyes see the vibrant color of the garnish, your hands feel the temperature of the glass, and your nose takes in the aromas of the cocktail, all before the grand finale of tasting the cocktail itself.
Beverage Director Marcus Ragas has created an inventive and playful craftcocktail bar program and menu – fun drinks equal a fun vibe. The spacious 200-seat setting reimagined and designed by Jared Meisler creates a colorful and ornate island paradise marrying nautical and South Pacific themes with contemporary design.
Absinthe is making a comeback in the world of cocktails. This anise-flavored spirit has now been thrust back into the spotlight with the rising popularity of craftcocktails. In a highball glass, muddle fresh mint leaves to release aromatic oils. Fill with ice and add 1 oz absinthe, 1 oz Vodka, and Coke.
Those of us who appreciate the finer things in life understand the allure of a perfectly craftedcocktail. Stir gently, garnish with a mint sprig and serve in a highball glass to enjoy its invigorating taste. Paloma The Paloma is a refreshing cocktail celebrated for its bright and citrusy flavors.
Those of us who appreciate the finer things in life understand the allure of a perfectly craftedcocktail. Stir gently, garnish with a mint sprig and serve in a highball glass to enjoy its invigorating taste. Paloma The Paloma is a refreshing cocktail celebrated for its bright and citrusy flavors.
The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. Paradise Lost integrates the retro coolness of a classic Southern California tiki bar with the East Village’s gritty punk rock ethos to create hell’s version of a tropical joint.
Lafayette Hotel Hospitality group CH Projects has transformed this historic North Park hotel into the cocktail enthusiast’s dream barhop. If you’re a guest at the hotel, well-craftedcocktails are mere steps away thanks to several intriguing on-property bars and restaurants.
There are spirits and then theres spirit, and El Guapo embodies bothin no small part because the leader of the brand, Christa Cotton, came of age in a craftcocktail culture ripe with creativity. Quite festive and a great bitters for whiskies, anjeo tequilas, dark rums and tiki inspired cocktails. Really well done.
Plum Boulevardier at Bar Goto Niban Credit: VinePair Staff You can’t really go wrong with any of the well-craftedcocktails or highballs at Bar Goto Niban (the Sakura Martini, with its mix of gin and sake, is a popular order). Here are the best things to drink in NYC this November, according to our editors.
A well-equipped home bar includes specialized implements like channel knives for creating citrus twists, perfect for garnishing a classic whisky highball. Investing in quality garnishing tools allows home mixologists to recreate the aesthetic appeal of professionally craftedcocktails. oz Base spirit Triple Sec 0.5
The Americano , Atlantas Italian-inspired steakhouse from chef Scott Conant, has a cocktail called Trust The Teacher, made with Kaiyo whiskey, mizu lemongrass shochu, yuzu and black cherry. Let us clarify Clarified cocktails will be the next it cocktail in the U.S., The Amelia cocktail at Employees Only in New York.
Quality glassware is crucial for serving various cocktails and liqueurs. A set of rocks glasses, highball glasses, and coupe glasses covers most drink styles. A set of versatile tumblers, highball glasses, and coupes covers most cocktail styles, allowing hosts to serve drinks in their proper vessels.
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