VinePair

MARCH 18, 2025

While tequilas rise in popularity grabs headlines and drives conversations, vodka remained the top-selling spirit in the U.S. The data may make the whiskey snob in your life roll their eyes, but it makes sense from a cocktail perspective. Were still living in a vodka world. in 2024, raking in $7.2 Distilled in Bloomington, Ind.,

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Australian Bartender

APRIL 3, 2024

The bar at Mesa Verde boasts one of Australia’s largest collections of agave spirits, inviting guests to explore the diverse world of tequila and mezcal. From expertly crafted cocktails like the Portrait of Maria to the fiery Ghostface Killah, the bar menu offers something for every palate. You do the math…!

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Cheers

DECEMBER 8, 2023

It also has a Wine, Beverage and Hospitality concentration in its Bachelor’s program, which has sent dozens of graduates specializing in beverage operations out into the industry. The restaurants feature craft cocktail lists as well as innovative wine programs.

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Australian Bartender

FEBRUARY 13, 2024

Casa Esquina is latest venue from Atticus Hospitality, renowned for such beloved establishments as Paddington’s Tequila Mockingbird and Sydney CBD’s Esteban. Casa Esquina 79 Elliott Street, Balmain NSW casaesquina.au Photography by Steven Woodburn.

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VinePair

AUGUST 27, 2024

Bartending in most modern restaurants and craft cocktail bars has become considerably more knowledge-intensive, and consumers are more educated about mixology. The Stakes Are Getting Higher The ascent of modern mixology has affected all kinds of bartending jobs, not only those in high-end craft cocktail bars.

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VinePair

SEPTEMBER 24, 2024

Craft distillers were content to let it disappear without a second glance. And while consumer interest in whiskey and tequila has eclipsed much of its activity, that doesn’t mean there aren’t interesting things happening in craft vodka or distillers who see opportunity in the clear spirit. There’s opportunity for regionality.”

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VinePair

JUNE 18, 2024

The cocktail’s charm lies in its near un-mess-up-ability : tangy lime, bright tequila , sweet triple sec shaken together until fluffy and cold. Clarifying Giveth Clarified cocktails are easy to spot, and most venues we might reasonably describe as craft cocktail bars will offer at least one of them. Refreshing.

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PubClub

DECEMBER 20, 2023

Photo: Clique Hospitality One way to start 2024 off in style is to be at the plush Hotel del Coronado in San Diego. Photo: Clique Hospitality The Bloody Mary is available at the Del’s Serẽa Coastal Cuisine, which also is serving brunch. Serẽa Coastal Cuisine is at the Hotel del Coronado in San Diego. Yes, there is such a thing.

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Dry Atlas

DECEMBER 19, 2023

What if I could have stayed out and bought rounds of drinks like I always did with my friends, but with a well-crafted cocktail in hand, not an inferior mocktail? Cut cocktails are made using a split base of a traditional spirit and Cut Above. Inclusive Hospitality is for our friends in the bar and restaurant space.

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Alcohol Hospitality Mocktails Bartending 64

Bartender.com

JANUARY 19, 2024

Inspired by the iconic era of the 1990s and characters from well-known romance films, this lively establishment serves classic cocktails with a creative twist in frozen glassware. Drawing inspiration from texture, temperature, and color, Evan’s approach to crafting cocktails is meticulous.

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The Whiskey Wash

AUGUST 16, 2024

In thanks to MacKinnon for his hospitality and loyalty, Charlie bestowed on him the recipe for his personal elixir, containing honey, herbs, and spices. The Drambuie website encourages drinkers to enjoy the whisky liqueur in crafted cocktails , noting that the sweet spirit cuts through the bitterness of coffee very well.

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Imbibe Magazine

SEPTEMBER 9, 2024

The liqueur’s sweetness is now balanced by lush, earthy notes, making it an appealing addition to craft cocktails. “My My introduction to Midori was slinging brightly colored shots at a Florida chain restaurant,” says Brandon Ristaino, co-owner of Santa Barbara–based Good Lion Hospitality. reposado tequila 1/2 oz.

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VinePair

DECEMBER 5, 2024

Twenty years ago, a handful of roommates and Dale DeGroff disciples bound together to turn their hospitality-forward house parties into their life’s work. 15, 2004 (though Repeal Day, Dec, 5, marked its official grand opening), and it’s no exaggeration to say that the then nascent cocktail world would never be the same.

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Tales of the Cocktail

APRIL 30, 2024

Tales of the Cocktail Foundation would like to thank the 2024 CAP Presenting Partners: Grand Marnier and Pernod Ricard ; Supporting Partners: Crown Royal and Tequila Ocho; CAP Coat Partner: Barfly , and the official CAP 2024 Media Partner: Pre Shift.

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Tales of the Cocktail

APRIL 30, 2024

Tales of the Cocktail Foundation would like to thank the 2024 CAP Presenting Partners: Grand Marnier and Pernod Ricard ; Supporting Partners: Crown Royal and Tequila Ocho; CAP Coat Partner: Barfly , and the official CAP 2024 Media Partner: Pre Shift.

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Chilled Magazine

MARCH 25, 2025

As bar programs continue to play a more prominent role in restaurant dining, Mario Martinez stands at the forefront of the craft cocktail movement, seamlessly blending global inspiration with local ingredients. How do you approach creating a new cocktail menu for each of Travis Street Hospitalitys unique concepts?

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Imbibe Magazine

OCTOBER 28, 2024

Lafayette Hotel Hospitality group CH Projects has transformed this historic North Park hotel into the cocktail enthusiast’s dream barhop. If you’re a guest at the hotel, well-crafted cocktails are mere steps away thanks to several intriguing on-property bars and restaurants. It’s mixology magic.

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Drinkhacker

DECEMBER 17, 2024

Here’s a short list of some of our favorite bitters for cocktail lovers. The Bitter Housewife – Westward Hazelnut Bitters Genevieve Brazelton, a seasoned expert in the hospitality industry, channels her passion for perfection into crafting exquisite bitters. Cocktail recommendation: All of them. Just kidding.

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VinePair

FEBRUARY 5, 2025

Others may prefer to keep things classic, opting for simple pours of tequila or whiskey. We did a little digging (drinking) and found the classic combination of tequila, watermelon pucker, and a hot sauce to be quite mouthwatering. We opted, like so many other craft programs across the U.S., 1 house cocktail, the Shy Lady.

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PubClub

NOVEMBER 8, 2024

The STRAT also have featured cocktails, spirits and beers, at, 108 Drinks , REMIX Lounge , View Lounge and PT’s Wings & Sports. Premium viewing and hospitality packages are available from 6 p.m.-midnight with the option of purchasing individual days during the race or a full three-day hospitality package for $1,313.75.

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Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. By creating cocktails with intention and care, you can cultivate a sense of community, inspiring those around you to slow down, be present, and engage in authentic conversation.

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Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. By creating cocktails with intention and care, you can cultivate a sense of community, inspiring those around you to slow down, be present, and engage in authentic conversation.

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Mixology Simple Syrup Highball Gin 52

Mixologists

APRIL 10, 2025

Think far beyond the mere arrangement of tables and chairs; instead, envision a thoughtfully designed space that is as inherently functional as it is aesthetically inviting, meticulously considering all the practicalities that will effortlessly facilitate the seamless serving and joyful enjoyment of exquisitely crafted cocktails.

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Cheers

FEBRUARY 19, 2025

and Carbonates annual hospitality trends report has named pistachio the flavor of the year for 2025, noting the nuts presence in every type of dish or drink, at every style of restaurant. Its made with toasted sesame-infused Tequila Don Julio 1942, Chinese five spice syrup and aromatic bitters. And now, the drink trends for 2025.

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Mixologists

JANUARY 16, 2025

Quick Navigation Manhattan's Top Spots Brooklyn's Best Hidden Gems Rooftop Experiences Unique Themed Bars Tips & FAQs Experience New York City's most exceptional cocktail destinations through our curated guide, showcasing everything from historic speakeasies to innovative modern bars. High-end venues charge $18-25.

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Mixologists

JANUARY 16, 2025

Quick Navigation Manhattan's Top Spots Brooklyn's Best Hidden Gems Rooftop Experiences Unique Themed Bars Tips & FAQs Experience New York City's most exceptional cocktail destinations through our curated guide, showcasing everything from historic speakeasies to innovative modern bars. Brooklyn's Best Cocktail Bars 7.

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Mixologists

JANUARY 16, 2025

Quick Navigation Manhattan's Top Spots Brooklyn's Best Hidden Gems Rooftop Experiences Unique Themed Bars Tips & FAQs Experience New York City's most exceptional cocktail destinations through our curated guide, showcasing everything from historic speakeasies to innovative modern bars. Brooklyn's Best Cocktail Bars 7.

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Mixologists

MARCH 13, 2025

The Iconic Irish Coffee: A Cultural Phenomenon No discussion of coffee cocktails is complete without the legendary Irish Coffee, a drink that has transcended its humble origins to become a global icon of hospitality and warmth. For example, Phil Ward of Death & Co.

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