Cheers

JUNE 19, 2024

Wray & Nephew on the Estate in the 1940s and is known worldwide as the storied inspiration for the creation of the original Mai Tai cocktail — was released in June 2023 and sold out in minutes through the brand’s digital channels. In 2023, Appleton Estate also debuted two new vintages within its coveted Hearts Collection: 1993 and 2002.”

Rum

Spiritz

AUGUST 14, 2024

These innovations have introduced a new depth of f lavour that goes beyond the typical sweet, sour and bitter profiles, adding complexity and a unique taste sensation to cocktails. In the modern bar scene, these savoury and umami-infused cocktails are becoming increasingly popular, often taking the place of classic cocktails.

Mixologist

Cocktail Contessa

JULY 8, 2022

Unlike my longer posts that will go into detail on each and every little thing, here I’m going to reference a few other posts that already have this information in it, or expand on it in ways to make it easier to do at home. For a full tutorial about simple syrups and infusions, head here: All About Simple Syrups.

Simple Syrup

A Bar Above

NOVEMBER 16, 2023

Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. Copyright A Bar Above THE GIFT OF EDUCATION Know someone who would love to learn more about making cocktails or even wants to become a professional mixologist?

Bar

VinePair

MAY 13, 2024

They are also the new East Village tastemakers shifting the cocktail bar scene’s vibe to something that infuses modern technique and skill with the casual, punk-rock ethos of the East Village dives of yore — albeit with less graffiti in the bathrooms. It’s not for the cocktail. This shift may look surprising on the surface.

Highball

Mixologists

MARCH 28, 2025

They'll learn how to create balanced cocktails, understanding the interplay of sweet, sour, bitter, and strong elements. Beyond the basics, they might explore advanced techniques like layering, infusing spirits, and creating garnishes that add visual appeal.

Mixology

Bar Magazine

MAY 16, 2025

Opening on 15 th May, this exclusive urban oasis will sit high above the city featuring lush greenery and serving expertly crafted cocktails. For bookings and more information visit [link] | @pocketsquarelondon The post POCKETSQUARE PRESENTS: THE DOPPELGRDENEAST LONDONS NEW SKYLINE SPRITZ TERRACE appeared first on Bar Magazine.

Mixologist

Mixologists

FEBRUARY 20, 2025

Meyer lemons, organic limes): Use peels for zest, candied peels (recipe provided), or infused spirits (recipe provided). Use stems for simple syrups (recipe provided) and leaves for garnishes or infusions. overripe berries, bruised apples): Use overripe fruits for syrups (recipe provided), jams, or infusions. Citrus (e.g.,

Mixology

Mixologists

MARCH 13, 2025

The clinking of ice, the aromatic swirl of coffee, and the vibrant hues of a well-crafted cocktail – these are the hallmarks of a delightful mixology experience. This section provides a comprehensive guide to essential eco-friendly ingredients, empowering you to make informed choices that align with your sustainability goals.

Zero-Proof

Bartender.com

APRIL 10, 2025

Cocktail picks and decorative stirrers add a professional touch to drinks like the Long Island Iced Tea, showcasing the bartender’s attention to detail and knowledge of presentation techniques. Investing in quality garnishing tools allows home mixologists to recreate the aesthetic appeal of professionally crafted cocktails.

Mixology

Mixologists

FEBRUARY 28, 2025

The air is crisp, carrying the scent of sage and campfire smoke, and in your hand, a meticulously crafted cocktail, its flavors mirroring the celestial spectacle above. This is the magic of desert glamping mixology, an art that blends the rustic allure of the wilderness with the refined elegance of crafted drinks.

Mixology

Mixologists

APRIL 10, 2025

Vapor infusion, on the other hand, involves suspending the botanicals above the spirit, allowing their aromatic compounds to be gently extracted as the vapor rises, often resulting in a lighter, more floral gin. The duration of maceration can vary depending on the desired intensity of flavor extraction.

Gin

Mixologists

APRIL 10, 2025

Vapor infusion, on the other hand, involves suspending the botanicals above the spirit, allowing their aromatic compounds to be gently extracted as the vapor rises, often resulting in a lighter, more floral gin. The duration of maceration can vary depending on the desired intensity of flavor extraction.

Gin

Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. By understanding the origins and production methods of your components, you can make more informed choices that minimize environmental impact and support sustainable practices.

Mixology

Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. By understanding the origins and production methods of your components, you can make more informed choices that minimize environmental impact and support sustainable practices.

Mixology

Mixologists

FEBRUARY 28, 2025

Desert glamping offers an unparalleled blend of adventure and luxury, and what better way to elevate this experience than with expertly crafted cocktails? The answer lies in crafting the perfect desert glamping cocktail kit – an oasis in a pack.

Mixology

Mixologists

APRIL 11, 2025

We'll move far beyond simple definitions, offering practical, actionable advice and expert recommendations to empower you in selecting the most suitable tools that perfectly align with your individual needs, budgetary parameters, and ambitious cocktail aspirations.

Bar Tools

Bartender.com

APRIL 10, 2025

Invest in a Reliable Bar Cart for Convenient Storage A reliable bar cart offers convenient storage for essential tools and ingredients, making it easier to craft cocktails like Tom Collins or brandy-based drinks. The cart’s mobility allows hosts to serve guests in different areas, from the living room to outdoor spaces.

Bar