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Get To Know Maryland Bartender, Seth Gibson

Chilled Magazine

Casino & Hotel in Maryland, his days are anything but typical—one moment he’s crafting a Soju menu, the next he’s developing a “Build Your Own Gin & Tonic” program. As Beverage Director at Live! Every day is something new, and a chance to connect amazing guests with incredible cocktails.

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Inside Bar Convent Brooklyn 2025

Chilled Magazine

Bar Convent Brooklyn (BCB Brooklyn) , the leading trade event for the bar and beverage industry, returned to Industry City on June 10–11 for its seventh in-person edition. BCB Brooklyn 2025 has once again demonstrated why this event is essential to our industry,” said Jackie Williams , Event Vice President for BCB Brooklyn.

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Crafting Exceptional Cocktails with Bartender Adam Fournier

Chilled Magazine

Fournier has competed in prestigious events such as Heaven Hills Bartender of the Year and the Remy Martin Sidecar Competition and was named Diageo World Class US Bartender of the Year in 2021, placing in the Global Top 5. It combines Fords London Dry Gin with a house blend of four different vermouths, quinquina, and sherry.

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The Sazerac, Perfected: What Bartenders at The Roosevelt New Orleans Want You to Know

Chilled Magazine

This year, the bar celebrated the 75th anniversary of that historic event on September 27th. Besides the Sazerac, I’d recommend the Ramos Gin Fizz for its historic connection between the Sazerac Bar and Huey Long. For newcomers to the Sazerac Bar, Schulte recommends several other cocktails worth trying.

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How to Make Your Bar Appeal to a Wider Demographic: 7 Creative Ideas

Advanced Mixology

Here are some events you can launch to attract customers from various demographic groups: Recurring events: Trivia nights, speed networking, open mic sessions and themed evenings are some ideas that can attract new and returning customers. Assess what your demographic groups will be interested in before creating such events.

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Bartender Book of the Month Club: Drink Your Garden

Chilled Magazine

Based in Buckley, Washington, Venise and Belinda run the Simple Goodness Cocktail Farm and the Simple Goodness Soda Shopa caf, tasting room, and event space where they host classes, live music, and regular happy hours. Their Simple Goodness Syrups are shipped nationwide, and the sisters host classes and events at the Soda Shop.

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Here’s What BCB Brooklyn 2025 Revealed About the Future of Hospitality

Chilled Magazine

. 🌱 Trend 1: The Rise of No & Low BCB Brooklyn Panel: Carl Radke and Soft Bar on Elevating Non-Alcoholic Cocktails & Mindful Consumption Experiences This year, there was a clear rise in demand for no- and low-ABV options, with brands such as Second Sip Gin , Ritual Zero Proof , and Casamara Club leading the charge.