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Frozen Gin & Tonic What’s more refreshing on a summer day than a Gin & Tonic? A frozen Gin & Tonic, especially one made with cooling cucumber. Frozen Bee’s Knees How you serve a classic cocktail when temps hover around the century mark.
Cookies and Irish Cream The nostalgic sweetness of this cookies-and-cream milkshake becomes even more decadent with a splash of Irish cream liqueur. Dublin Honey Stout and chocolate are a match made in milkshake heaven. Campari Shake Fresh grapefruit and warm honey brighten and sweeten this bittersweet Campari shake.
Let’s not sit on ceremony as we delve into a collection that spans vodka, gin, whiskey, and even a liqueur. An immediate burst of citrus fills the air when the gin is poured, but this is tempered with air time, and the spirit eventually reveals an earthier, slightly leathery character. Reviewed: Batch #26.
Let’s Give A Bronx Cheer To The Duck Fart Cocktail Drinking a Duck Fart cocktail made with three equal parts coffee liqueur, Irish cream and a blended Canadian whisky layered on top of each other doesn’t usually cause you to want to blow a raspberry, make a Bronx cheer or let out a fart noise. One walks into a bar.
acquired two unique Coffey stills from Scotland, and has since honored their use with a line of fine whisky, gin , and vodka. Consider this coffee liqueur from California’s Tempus Fugit Spirits for your next round. The spirit’s origins lie north of the border while the stout barrels previously housed Hinterhaus Distilling’s bourbon.
With heavier beers, like a stout, you can opt for good old-fashioned vanilla ice cream, but you’ll likely be better off with a fruity sorbet for lighter beers. This drink has muddled raspberries, raspberry-flavored vodka, raspberry liqueur, and cranberry juice. It isn’t as simple as grabbing a beer and a scoop of ice cream.
SRP $124.99) CITADELLE VIVE LE CORNICHON GIN (2023 RELEASE) Citadelle Vive le Cornichon Gin returns as an annual limited edition release in the brand’s “Les Excentriques” collection. features their Town Branch Bourbon (72% corn, 15% rye, 13% malted barley) finished in their own Kentucky Maple Barrel Imperial Stout.
Patrick’s Day 3/19 – Spring Equinox 3/20 – Bock Beer Day / International Day of Happiness 3/21 – World Vermouth Day 3/24 – National Cocktail Day 3/25 – International Waffle Day 3/27 – International Whisk(e)y Day April 4/1 – April Fools’ Day 4/2 – National PB&J Day 4/6 – New Beers Eve 4/7 – (..)
The “perfect” two-part pou r is argued and obsessed over by stout enthusiasts worldwide, and for many, Guinness is the only beer they care to drink. Patrick’s day, we say it’s time to bend the rules and explore how Guinness cocktails can turn another stout-soaked afternoon chasing down a parade into a full-fledged soirée. But this St.
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