Chilled Magazine

APRIL 10, 2024

Gin , Sparkling Wine Lemon Bliss Ingredients 3 oz. Stratosphere Original Gin 1 oz. Sparkling Wine , Vodka Raspberry Rose Fizz Ingredients 1 oz raspberry vodka 1/2 oz rose syrup Fresh raspberries La Marca Prosecco Preparation Muddle fresh raspberries in a shaker. La Marca Prosecco 1½ oz. lemon juice 1 oz.

Simple Syrup 263

Simple Syrup Muddling Mixology Vodka 263

Chilled Magazine

MAY 21, 2024

This tantalizing concoction, made with Plymouth Gin and a blend of tropical fruits, had become James’s signature drink, a taste of paradise in every sip. With the wind in his hair and the salt on his lips, he savored the exquisite flavors of guava, passion fruit, and gin, with just a hint of coffee to add depth to the experience.

Gin 242

Gin Bartender Bartending Simple Syrup 242

Chilled Magazine

SEPTEMBER 2, 2024

Normindia Gin ½ oz. Nouaison Gin ½ oz. Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. The post 6 Must Mix Classic Cocktails made with Gabriel Boudier Liqueurs appeared first on Chilled Magazine. They are a must try for summer. fresh lemon juice ¼ oz.

Liqueur 246

Liqueur Muddling Club Highball 246

Chilled Magazine

JANUARY 28, 2024

Photo by Randy Schmidt Absinthe , Gin , Liqueur , Vermouth Boozy Muse Ingredients 1 oz. Citadelle Gin 0.25 Simple Syrup Preparation Using a bar spoon, gently muddle basil with simple syrup in a shaker tin. The post Boozy Muse appeared first on Chilled Magazine. Chareau Aloe Liqueur.25 Lime Juice 0.5

Bar Spoon 246

Bar Spoon Simple Syrup Muddling Liqueur 246

Chilled Magazine

FEBRUARY 13, 2024

Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Fords Gin 6 drops Jasmine Water 3 oz. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. Heavy Cream 4-5 Fresh Raspberries Preparation In a shaker tin add your raspberries and muddle. appeared first on Chilled Magazine. Chambord 3/4 oz.

Simple Syrup 290

Simple Syrup Muddling Liqueur Mixologist 290

Chilled Magazine

AUGUST 7, 2024

Experiment with different aromatic bitters, like chocolate, orange, or Angostura, to go along with the muddled orange, sugar cube, and Luxardo cherry garnish. It only contains three ingredients: gin, Campari, and sweet vermouth, with an orange peel served ‘up’ or ‘on the rocks.’ Try it with a sphere or large ice cube.

Bartender 247

Bartender Bartending Muddling Tequila 247

Imbibe Magazine

MARCH 15, 2024

Gin Rocket Muddled arugula gives this gimlet riff a verdant color and peppery bite. The post Veggie Cocktails for Spring appeared first on Imbibe Magazine. Early Start This recipe from Houston’s Better Luck Tomorrow combines sorrel with aquavit. Just Beet It An earthy tequila cocktail with a kick of ginger.

Muddling 290

Muddling Tequila Vodka Infusions 290

Chilled Magazine

JULY 1, 2024

Gin , Vodka The Whole Of The Moon Ingredients 1.25 The Sassenach Wild Scottish Gin 2 oz. Grapefruit Juice Pinch of Sea Salt 4 fresh cut Pineapple chunks - garnish 5 large Basil Leaves - 2 for garnish Preparation Lightly muddle 3 basil leaves in a shaker. Top with tonic water and lightly stir again. Garnish with a slice of peach.

Vodka 279

Vodka Muddling Mixologist Bitters 279

Chilled Magazine

MAY 2, 2024

parts Goslings Black Seal Rum 1/2 part Simple Syrup 3-4 Fresh Mint Leaves 2-3 Fresh Blackberries Juice of half a Lime 3 parts Soda Water Dash of Aromatic Bitters Preparation Muddle the fresh blackberries, fresh mint leaves, simple syrup and the juice of half a lime. Hendrick’s Gin 0.5 Empress 1908 Gin 0.75 Beefeater Gin.5

Simple Syrup 264

Simple Syrup Gin Muddling Rum 264

Chilled Magazine

APRIL 24, 2024

Handcrafted Cocktails and a Curated Wine List Enjoy a signature cocktail like The Watson, featuring The Botanist Gin, muddled cucumber, white cranberry, and lime. The post Upstairs at The Kimberly Serving Up Stunning Views appeared first on Chilled Magazine.

Happy Hour 244

Happy Hour Muddling Signature Cocktails Gin 244

Chilled Magazine

OCTOBER 16, 2024

Gin Graveyard Smash Ingredients 2 oz. Empress 1908 Cucumber Lemon Gin ¾ oz. Simple Syrup 4 Mint Leaves 3 Cantaloupe Cubes Preparation In a shaker tin, muddle cantaloupe cubes with the liquid ingredients. Gin , Sparkling Wine Witching Hour Martini Ingredients 1 oz. Glendalough Wild Rose Irish Gin 1 oz.

Simple Syrup 245

Simple Syrup Liqueur Rum Gin 245

Chilled Magazine

FEBRUARY 13, 2024

This past January, the effervescent Winter Spritz was on full display (Prescribed Gin, Aperol and Cara Cara Orange Juice) , while March aptly boasts the St Patrick’s Day-themed Rocky Road to Dublin (Jameson Stout, Green Chartreuse, a few dashes of Peychaud’s). Muddle with agave, add ice, tequila and grapefruit juice and shake.

Muddling 246

Muddling Bar Spoon Tequila Stout 246

Chilled Magazine

JANUARY 4, 2024

Gin , Hard Cider Drumshanbo Gunpowder Irish Gin - Misteltoe Fizz Ingredients 1 1/2 oz Drumshanbo Gunpowder Irish Gin 4 cranberries 3 oz tonic water 1 oz sparkling cider 1 rosemary sprig (for garnish) Preparation Muddle cranberries in a highball glass. Add ice and remaining ingredients and stir to combine.

Simple Syrup 279

Simple Syrup Liqueur Highball Vodka 279

Imbibe Magazine

MAY 20, 2024

I love sitting at that bar with a lentil salad and the Clear Conscience cocktail,” Bailey says of a drink made with muddled cucumber, ginger, vodka, and fresh lime juice. The choose-your-own-adventure custom Gintonics menu features 16 gins from Spain, India, Japan, and beyond, plus a rotating list of eight or more tonics.

Simple Syrup 264

Simple Syrup Muddling Wine Beer 264

Chilled Magazine

DECEMBER 7, 2023

Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz Muddled mint leaves infuse the cocktail with a cool and herbal aroma, and the club soda provides a bubbly effervescence that lightens the drink’s body and makes it incredibly refreshing.

Liqueur 290

Liqueur Simple Syrup Vodka Club 290

Chilled Magazine

NOVEMBER 4, 2024

Gin Graveyard Smash Ingredients 2 oz. Empress 1908 Cucumber Lemon Gin 3/4 oz. Simple Syrup 4 Mint Leaves 3 Cantaloupe Cubes Preparation In a shaker tin, muddle cantaloupe cubes with the liquid ingredients. Gin , Vermouth Orange Eclipse Ingredients 2 oz. Hard Cider , Tequila All Falls Down by Jon Basil Ingredients 2 oz.

Simple Syrup 264

Simple Syrup Muddling Bitters Gin 264

Imbibe Magazine

FEBRUARY 3, 2025

Loud Speaker California brandys richness is countered by gins spark in this adaptation of a classic cocktail. Tall Boxes The muddled Old Fashioned is often maligned, but Jim Meehan’s brandy-based version, Tall Boxes, may change your mind. The post Brandy Cocktails for Winter appeared first on Imbibe Magazine.

Brandy 206

Brandy Muddling Liqueur Rum 206

Chilled Magazine

FEBRUARY 14, 2025

From caviar-topped martinis to spicy mezcal creations and floral gin concoctions, these cocktails are more than just drinkstheyre an experience. Fresh Lime Juice 4 Fresh Blackberries (muddled) oz. Gin Lavender Kiss by Bungalows Key Largo Key Largo, FL Ingredients 2 oz. Happy Valentines Day! Ingredients 1.5 Simple Syrup oz.

Simple Syrup 195

Simple Syrup Vodka Liqueur Tequila 195

Chilled Magazine

JANUARY 29, 2025

Simple Syrup 2 Dashes Rhubarb Bitters Ace of Spades Champagne, to top Preparation Muddle lychee, strawberry and simple syrup in a shaker. Gin , Sparkling Wine Sapphire Spritz Ingredients 1.5 The post Celebrate The Lunar New Year With These 8 Cocktails appeared first on Chilled Magazine. Add D'USS, rhubarb bitters and ice.

Simple Syrup 228

Simple Syrup Bar Spoon Bitters Rum 228

Chilled Magazine

FEBRUARY 3, 2025

Sweet n Sour Mix Soda water Preparation Muddle cucumber and cilantro in a cocktail shaker. Photo by J Rick Martin Amaretto , Gin , Rum , Tequila , Vodka Cant Drive 55 Ingredients oz. The post We Ask Beverage Director Stephan Roehm about the Cocktails at Cabo Wabo Cantina appeared first on Chilled Magazine. Fresh Cucumber oz.

Tequila 147

Tequila Rum Highball Muddling 147

Chilled Magazine

MAY 9, 2025

Just a friendly reminder that thedeadline for the Sustainable Cocktail Challengewith Chilled Magazine andFlordeCaais in just two days! Additional Notes Garnish: Luxardo Cherry, muddled Glassware: Rocks Every year, the world produces over 23 million tons of coffee wasteyet no one really talks about it. Sponsored by Flor de Caa.

Rum 147

Rum Simple Syrup Highball Liqueur 147

Bartender.com

MARCH 18, 2025

Lauderdale Bryan Cajamarca, San Diego Back for its third year, the Don Julio Starback Competition, presented by BARTENDER Magazine, is back and better than ever! We at BARTENDER Magazine are incredibly grateful to have met so many amazing people along the way and look forward to seeing them all again soon.

Bartender 52

Bartender Bartending Aperitif Muddling 52

Barina Craft

NOVEMBER 4, 2024

Will Rogers Cocktail Toasts A Man Who “Never Met A Man He Dident [ sic ] Like” The Will Rogers cocktail is a namesake drink with gin, vermouth, orange juice and curacao. Will Rogers Cocktail: 1 oz Orange Juice 1 oz French Vermouth 2 oz Plymouth Gin 4 dashes Curacao Measure ingredients into a cocktail shaker with ice.

Gin 90

Gin Mocktails Muddling Liquor 90