Imbibe Magazine

JUNE 9, 2025

It’s a vibrant, close-knit scene fueled by an influx of young talent,” says Chris Coy, co-owner and operator with Ed Rudisell of beloved tiki destination The Inferno Room. In 2018, he partnered with sommelier Josh Mazanowski to open Beholder, which has since seen multiple James Beard Award nominations for both its food and the wine program.

Live Music 130

Live Music Live Music Infusions Sommelier 130

VinePair

FEBRUARY 22, 2024

” —Donya El Shoubasi, sommelier, Asador Bastian , Chicago “Maybe due to its absolutely zero-frills nature, the Rusty Nail hasn’t evolved from ironic to post-ironic anomaly like the Espresso Martini. Jill Mott, director of wine, The Carlyle, a Rosewood Hotel , NYC “Tiki drinks are surprisingly great winter cocktails.

Bartending 116

Bartending Bartender Tiki Rum 116

Tales of the Cocktail

JULY 25, 2024

Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. More than 439 registrants entered the competition, which were reviewed by a panel of industry professionals.

Speed Rack 94

Speed Rack Vodka Brandy Gin 94

VinePair

NOVEMBER 11, 2024

Their take on the classic features the usual suspects — bourbon , sweet vermouth , Campari — plus two Japanese plum liqueurs. A savory and spiced take on a Manhattan, the drink’s fiery heat arrives from a combination of molé-infused tequila , bourbon, and ancho chili liqueur.

Happy Hour 100

Happy Hour Gin Wine Tiki 100

VinePair

MARCH 13, 2025

Instead of a list with the expected Barolos and Brunellos, celebrated sommelier Lee Campell designed a forward-thinking collection that showcases everything from the classics to more off-the-beaten-path Italian wines, as well as exciting young producers from the U.S.

Beer 66

Beer Wine Bar Aperitif 66