Where to Drink Like a Local in Paris
Imbibe Magazine
JULY 23, 2024
The vibrantly hued Limpid combines rum infused with dried mango, fino sherry, cranberry, and clarified lime juice. The Chanoyu, inspired by the tradition of a Japanese tea ceremony, includes rum, amaretto, and a matcha distillate with homemade almond milk to evoke a latte. It’s served alongside a housemade almond mochi.
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