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How to Read a German Wine Label

Imbibe Magazine

If you arent entirely certain how to navigate all the terminology on German wine labels, youre not alone. Like many global regions, German wine classifications are governmentally regulated and geospecific. The last time I was in Germany, in 2016, I focused on dry Rieslings, Andrews writes. Heres everything you need to know.

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This Private Equity Company Is Quietly Becoming a Pacific Northwest Wine Powerhouse

VinePair

The sky is falling , or at least that’s the sense one gets when reading wine industry news over the past year. Every morning, my email inbox cues up yet another dirge of reports on grape gluts , government bailouts , bankruptcies , and generational reckonings for wine and alcohol in general.

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The Best Place to Buy Rare and Hard-to-Find Wines

Advanced Mixology

Wine is an excellent base for cocktails. However, if you want to up the ante, use high-end wines to make your seasonal beverages extra special. Marketview Liquor should be your first stop for some of the most sought-after rare wines on the market at affordable prices. Mike and his staff have never looked back.

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5 to Try: Sakes to Serve Hot

Imbibe Magazine

Honjozo also has a bit of brewers alcohol added and therefore, when warmed, it creates this creamy mouthfeel,” says Joly. Some styles are better suited to be served as kanzake , or warm sake: Styles like Junmai and Taru are bold and more classic in flavor, so they’re ideal for warm or hot sake, says Joly.

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Review: Wines of Pelleriti Priore, 2024 Releases

Drinkhacker

Argentina continues to be an outstanding source of wines that hit well above their price point. Today we are looking at 6 wines, all made by winemaker Marcelo Pelleriti with grapes from the Uco Valley in Mendoza, Argentina. A- / $18 2016 Marcelo Pelleriti Selection Blend of Terroir – 54% Malbec, 26% Syrah, and 20% Cabernet Franc.

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14 of the Best Wines From Montefalco, Umbria

VinePair

Understanding wine is often about comparisons: If you’re not familiar with a certain variety, what does it remind you of? The issue is tannins, the chewy, often “dusty” remnants of the grapes that coat the mouth, give red wines structure, and make them worthy of aging. Those young California Cabs are quite tannic. Plenty of time.

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Wine Reviews: Old World Wines

Cheers

We asked the our national wine panel to taste and rate Old World wines from this past year. As always, these selections include brief tasting notes, a rating and the wine’s retail price (which can vary from store to store and market to market). Four Stars (91-86): A very good wine and an excellent value.

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