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Mix It Up: Bartenders Embrace Crescent 9 THC Seltzer

Chilled Magazine

” With more than 20 awards won in 2024, the Cresent 9 line includes drinks that are appropriate for every level of THC tolerance and desired effect. “When we first launched Crescent 9 THC Seltzer, some bartenders and bar owners feared its impact on alcohol sales,” Gerrity recalls. Answer: ‘Zero.’

Bartender 242
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Mix It Up: Bartenders Embrace Crescent 9 THC Seltzer

Chilled Magazine

” With more than 20 awards won in 2024, the Cresent 9 line includes drinks that are appropriate for every level of THC tolerance and desired effect. “When we first launched Crescent 9 THC Seltzer, some bartenders and bar owners feared its impact on alcohol sales,” Gerrity recalls. Answer: ‘Zero.’

Bartender 246
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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades. I think its been lost in that realm for a while so when someone orders a Vieux Carr, it says something about them and their appreciation for cocktails, balance of flavors, and their respect for the bartenders knowledge and skill.

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Germany Takes the Crown at the 2024 Licor 43 Bartender & Baristas Challenge

Imbibe Magazine

Held in Cartagena, Spain, the 2024 edition of Licor 43’s Bartenders & Baristas Challenge , has named Julia Engel from Kœr bar in Hamburg, Germany, this year’s global champion. The post Germany Takes the Crown at the 2024 Licor 43 Bartender & Baristas Challenge appeared first on Imbibe Magazine.

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Industry Trends You Won’t Want to Miss in 2024 According to Experts

Chilled Magazine

We have been reporting expert predictions from bartenders, bar owners, brand ambassadors, executives and the like all month with a simple goal—To find out what spirits we’ll be pouring in 2024. One obvious trend has emerged which shapes what we’ll be drinking in the years to come—the popularity of authenticity.

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ITALICUS Rosolio di Bergamotto Announces National Finalists for the Art of ITALICUS 2024 Aperitivo Challenge

Imbibe Magazine

Beloved by bartenders for its emphasis on creativity and innovation, this competition invites bartenders around the world to craft an original aperitivo-style cocktail, drawing inspiration from any form of art. All National Bar Artists will gather at the Global Finals in Rome on the May 12, 2024.

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The 2024 Art of ITALICUS Aperitivo Challenge Names a U.S. Winner

Imbibe Magazine

The 2024 Art of ITALICUS Aperitivo Challenge has announced the winners of its U.S. The Art of ITALICUS Aperitivo Challenge invites bartenders from around the world to create an original aperitivo cocktail showcasing ITALICUS Rosolio di Bergamotto and inspired by any form of art. competition. Nigel Yin will go on to represent the U.S.

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