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We Asked 8 Bartenders: What’s the Most Overrated Bourbon? (2025)

VinePair

Tony Goodman, bar manager, Madrina , Webster Groves, Mo. Matt Hayes, general manager, Lotties Pub , Chicago There is a lack of new innovation in the category. I want to see interesting mash bills put in sustainable barrels, trying out different woods, or using old wine barrels. 2025) appeared first on VinePair.

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The Ajabu Cocktail Festival Celebrates African Drinks Culture and Community

Imbibe Magazine

Edgar Davies (left), bar manager at Front/Back Accra at a pop-up at Talking to Strangers in Cape Town. Quest also recently opened a cocktail bar in Abidjan called BISSA , which features African spirits and wines, indigenous ingredients, and seasonal vegetation.

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Bar Julius Elevates Redfern’s Nightlife with European-Inspired Dining and Drinks

Australian Bartender

(Image: Liquid & Larder) The hospitality group behind Bistecca, The Gidley, Alfies, and The Rover has unveiled its new hotspot: Bar Julius. Located within the EVE Hotel Sydney, Bar Julius opened in early January 2025, bringing a European bistro-inspired dining and drinks menu to the heart of Redfern.

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Bartender’s 24th Annual Bar Awards are back, and voting is now open!

Australian Bartender

The winners in each category will be awarded on Wednesday 17 September, at the Australian bar industrys night of nights, the Bar Awards, at Doltone House in Sydney, during Sydney Bar Week (13-17) September. Voting opened today Friday, 28 February and goes until 11:59pm AEST on May 30 2025. Visit sydneybarweek.com.au

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10 Valentine’s Day Drinks For 2025

Cheers

Notes Wil Schultz, bar manager at Oak Steakhouse Nashville, created this recipe. Print Juliettes Tryst Course Drinks Keyword absinthe, blackberry liqueur, Blood orange juice, Peach liqueur, Simple syrup, sparkling wine Ingredients 1 oz. The post 10 Valentine’s Day Drinks For 2025 appeared first on Cheers.

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What’s on our radar for the week ahead…

The Cocktail Lovers

Then there are what theyre calling Sharers, a selection of 12-15% ABV cocktails, created as an alternative to wine. UK) One more reminder to get your noms in for this years CLASS Bar Awards. The drinks sound equal parts intriguing, delicious and just the right side of bonkers. You have until 13th February, so do it now! (UK)

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Tales Of The Cocktail Foundation (TOTCF) Announces the2025 Cocktail Apprentice Program® (CAP) Class

Bar Magazine

Tales of the Cocktail Foundation is proud to announce the 2025 Cocktail Apprentice Program (CAP) Class. Since its founding in 2008, the Cocktail Apprentice Program has offered rising bar professionals the opportunity to work side-by-side with hospitalitys most respected minds during the annual Tales of the Cocktail conference in New Orleans.

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