Bar Magazine

MAY 16, 2025

FUNKIN COCKTAILS, the UKs leading cocktail brand [1] has unveiled the latest addition to its portfolio of mixers, with Watermelon a bright, refreshing flavour and Blue Raspberry following the successful launch of FUNKINs Blue Raspberry Nitro Can, making it easier than ever for anyone to serve up the perfect cocktail this summer.

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Bar Magazine

MARCH 7, 2025

Competition entrants had the unique opportunity to be among the first to craft their perfect serve using a yet-unreleased spirit. Six Brothers Mahura, the worlds first commercially distilled Mahura, revives an ancient Indian spirit on the brink of its resurgence.

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Tales of the Cocktail

FEBRUARY 28, 2024

Bartenders from across the world are encouraged to showcase their creativity by crafting cocktails that not only tantalize the taste buds but also prioritize sustainability through the use of eco-friendly ingredients and techniques. From there, the semi-finalists will advance to the Global Finals in Nicaragua in February 2025.

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The Cocktail Lovers

JANUARY 7, 2025

Thats where our One, Two and Three step solutions come in: Solution one: Our ready-to-drink cocktails, available in bottles and nitro-infused cans. These are perfect for bartenders who might not have the formal training or tools to craft cocktails. This solution makes shaking up a cocktail as easy as pouring a beer.

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The Whiskey Wash

APRIL 3, 2025

Credit: Elijah Craig Elijah Craig has been designated the “Official Bourbon” of the 2025 PGA Championship , scheduled for May 12-18 at Quail Hollow Club in Charlotte, North Carolina. Read the full article at Elijah Craig Named Official Bourbon of 2025 PGA Championship

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PubClub

MAY 10, 2025

Idahos craft cocktail scene is thriving, fueled by local ingredients like huckleberries and potato vodka, and a booming hospitality industry. Bartenders craft cocktails like the Idaho Mule or Sage Old Fashioned using local spirits and produce, reflecting the states rugged charm. Ready to Craft Cocktails?

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Tales of the Cocktail

APRIL 23, 2025

FOR IMMEDIATE RELEASE: NEW ORLEANS, LA (April 23, 2025) Tales of the Cocktail Foundation (TOTCF) is pleased to announce this years Tales Catalyst honorees, recognizing members of the cocktail community who are elevating the industry to greater heights. The 2025 International Honoree, Christina Veira, and the U.S.

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Bartender.com

MARCH 18, 2025

Starback 2025 Regional Winners: Hannah Chateauneuf, Denver Monique Vaughan, Atlanta Alex Manrique, New York City Bert Chavez, Columbus Andres Medina, Chicago Eric Simmons, Dallas Lauren Navarro, Ft. Feature The 2025 Starback Class brought so much fun, flavor, and camaraderie, which will continue to grow throughout the year and beyond.

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VinePair

FEBRUARY 5, 2025

” Beau du Bois, vice president of bar and spirits, Puesto and Roma Norte , San Diego The trend I foresee in 2025 is the rise of the soju bomb shot. ” Keivon Dashtizadeh, bar manager, The Lafayette Hotel , San Diego We’re seeing local and dive bar staples making their way into the craft cocktail scene.

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Australian Bartender

FEBRUARY 13, 2025

(Image: The Maybe Group) SydneysMaybe Cocktail Festivalis back for its third year, running from713 April 2025. The festival will bring some of the worlds most celebrated bars and bartenders to the citys top venues for a week of expertly crafted cocktails, international talent, and world-class hospitality.

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Good Spirits News

MARCH 28, 2025

WHEN Multiple Pass options will be available for purchase starting today, Friday, March 28, 2025 at noon ET, with early bird pricing available through Saturday, May 31. DETAILS Hoochenanny 2025 will take place on 14 sprawling acres at Camp Eastman, featuring two outdoor music stages and seven custom-built experience tents.

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Bar Magazine

MARCH 6, 2025

That innovation continues in 2025 with the introduction of The Cocktail Stage at Food & Drink Expo. From expertly crafted cocktails to creative mocktails, brands will use this space to present their drinks and serve samples. The post What’s new at the 2025 UK Food & Drink Shows?

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Mixologists

JANUARY 16, 2025

In this comprehensive guide, we'll dive deep into the functional cocktail trend, exploring the key ingredients, techniques, and recipe ideas that are set to dominate the drinking landscape in 2025. Wellness-Focused Drinking on the Rise In 2025, the demand for healthier, more intentional drinking options has reached a fever pitch.

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VinePair

MAY 30, 2025

Sun Cruiser Strawberry Lemonade Launched by the Boston Beer Company in March 2024, Sun Cruiser started out as a lineup of vodka -based hard iced teas, though the brand launched a lemonade-only expansion pack in April 2025. Juicy and bright, the lemonade lacks carbonation, but has no shortage of refreshing flavor.

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Mixologists

JANUARY 16, 2025

Whether you're starting from scratch or looking to upgrade an existing home bar, this article will serve as your definitive roadmap to building the ultimate bar setup for the year 2025 and beyond. Ice Tools No home bar is complete without the proper equipment for producing and handling ice, the unsung hero of any well-crafted cocktail.

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Bar Magazine

MAY 28, 2025

With SXSW London just days away, Cygnet, the worlds most luxurious gin founded by best-selling classical artist Katherine Jenkins OBE and artist and social-impact filmmaker Andrew Levitas, has been unveiled as the exclusive gin sponsor of the festivals much-anticipated UK debut, running from 27 June 2025 across Shoreditch, East London.

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VinePair

APRIL 16, 2025

After weeks of fierce competition, we finally crowned the winner of VinePairs 2025 Martini Madness on April 7. (If The idea of the savory Martini also ties in with a larger, industry-wide trend of crafting cocktails that resemble familiar foods. If you arent clued in to who won, check out the full bracket here !)

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Bar Magazine

JANUARY 29, 2025

Opening 3rd February 2025, 22 Bishopsgate will usher in a new era to Londons iconic skyline and epicurean experiences. Below on level 56, Bread Street Kitchen s Bar by Gordon Ramsay will serve its signature dishes, cocktails, and a new afternoon tea experience (set to open later in 2025).

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Bar Magazine

MAY 16, 2025

Opening on 15 th May, this exclusive urban oasis will sit high above the city featuring lush greenery and serving expertly crafted cocktails. PocketSquares Doppelgarden Summer Spritz Terrace will launch on 15 th May 2025. Dishes on the menu include Fritto Misto , Arancinette and Polpette.

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Tales of the Cocktail

MARCH 12, 2025

NEW ORLEANS, LA (March 12, 2025) Tales of the Cocktail Foundation and Flor de Caa Rum are proud to announce Jezraim “Jez” Carreon as the global winner of the Sustainable Cocktail Challenge. For more information about Tales of the Cocktail Foundation and its initiatives, please visit [link].

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The Whiskey Wash

NOVEMBER 27, 2024

Running from November 14th 2024 through March 31st 2025 is The Speyside Yurt experience, which will transport US-based scotch whisky lovers to Speyside through and exclusive Macallan tasting experience. The residence represents the fusion of Speyside and Western US heritage to create an unforgettable experience immersed in nature.

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VinePair

FEBRUARY 20, 2025

Tarlings 1937 Cafe Royale Cocktail Book , a non-alcoholic sour made with fresh lemon, pineapple juice, passion fruit syrup, housemade grenadine, and egg white. Credit: Hilton From 2024 to 2025, we saw about an 11 percent increase in sales of non-alcoholic beverages, says Demi Natoli, the beverage director of White Limozeen in Nashville.

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Mixologists

JANUARY 16, 2025

Ice Tools No home bar is complete without the proper equipment for producing and handling ice, the unsung hero of any well-crafted cocktail.

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PubClub

NOVEMBER 8, 2024

It features the lounge’s popular Tableside Mixology experience, which brings a skilled mixologist to the table with a fully stocked bar cart, crafting cocktails right at the table, Following the race, a DJ will keep the party going well after the checkered flag.

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Mixologists

JANUARY 16, 2025

The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Wellness-Focused Drinking on the Rise In 2025, the demand for healthier, more intentional drinking options has reached a fever pitch.

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Cheers

FEBRUARY 19, 2025

Weve complied a roundup of some of the trend watchers picks for 2025 that we think will catch on. And now, the drink trends for 2025. and Carbonates annual hospitality trends report has named pistachio the flavor of the year for 2025, noting the nuts presence in every type of dish or drink, at every style of restaurant.

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Mixologists

JANUARY 16, 2025

Quick Navigation Manhattan's Top Spots Brooklyn's Best Hidden Gems Rooftop Experiences Unique Themed Bars Tips & FAQs Experience New York City's most exceptional cocktail destinations through our curated guide, showcasing everything from historic speakeasies to innovative modern bars. High-end venues charge $18-25.

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